摘要
系统地总结了文冠果的生物学特性、丰产栽培技术、化学成分及利用价值等方面的研究概况,指出今后应着重加强对文冠果的落果机理、良种选育及综合利用方面的研究,加速良种化进程,推动文冠果生产的进一步发展。
Biological characteristics, high yield cultivating technique as well as chemical elements and utilization of Xanthoceras sorbifolia Bunge have been systematically studied. The result showed that researchers should pay more attention to the study of Xanthoceras sorbifolia Bunge about the mechanism of fruit drop, selective breeding and comprehensive utilization, enhanced the program of wellbred, compelled the production to further development.
出处
《中国林副特产》
2005年第2期56-57,共2页
Forest By-product and Speciality in China
