摘要
采用煎煮、蒸馏、沉淀、浓缩等方法将香薷饮制成口服液,并观察了其对小鼠消化道的药理作用。结果表明,该制剂能促进胃排空和肠道运动,而对腹泻具有抑制作用。
Xiang Ru Yin oral liquor was made by boil distillation, deposition, concentration processes. Its effects on digestive tract of mice were observed. The results showed that it could inhibit diarrhea, promote gastric emptying and intestinal movement.
出处
《四川生理科学杂志》
2000年第1期13-16,共4页
Sichuan Journal of Physiological Sciences
