摘要
原粮中氟的含量高于成品粮 ,其差异具有非常显著性意义。
s:The concent of Fluorine in the unprocessed food grains is higher than that of finished food grains and the differences between them are very remarkable.The main reason is the soil-clinging to the unprocessed food grains
关键词
原粮
成品粮
氟含量
差异性分析
质量控制
unprocessed food grains
finished food grains
Fluorine
difference