摘要
在生产实践中,影响玫瑰扦插的因素很多,本文主要探讨品种、温度、插条的老熟程度及枝条下剪口不同处理方法等五个因素对玫瑰扦插的影响。通过试验,找出了较为适宜的玫瑰扦插方法,为提高玫瑰的扦插技术,加速玫瑰的繁殖起到了一定的作用。
In production practice,there are many factors influencing rose cuttage. This article mainly discusses these five influencing factors to rose cuttage: variety ,temperature ,maturity degree of cuttage and different ways of cuttage. Through experiment, the better ways are found, which can improve the rose cuttage technology and speed up the breeding of rose.
出处
《岳阳职业技术学院学报》
2004年第2期85-86,共2页
Journal of Yueyang Vocational and Technical College
