摘要
通过对目前市场上常见的5种切花泥的特性和保鲜效果研究。结果表明:不同种类切花泥的吸水力随其重量的增加呈逐渐减小的趋势,“大地”牌切花泥对菊花、香石竹、非洲菊等切花的保鲜效果明显高于其它种类的切花泥。
The study of the effect of keeping-fresh and characteristics of the five kinds of common floral foam in today's markets has been done. The results showed that the capacity of absorbing water,for these different kinds of floral foam, correlated negatively with their weights; Among these five kinds of floral foam,'Dadi Pai'has much better effect to chrysanthemum (Dendranthema morifolium tzvel. ), carnation (Dianthus caryophyllusL. ) and barberton daisy (Gerbera jamesonii bolus ) than the others.
出处
《河南科技学院学报（自然科学版）》
2003年第2期43-45,共3页
Journal of Henan Institute of Science and Technology(Natural Science Edition)
关键词
切花泥
特性
保鲜效果
floral foam,characteristic,the effect of keeping-fresh
