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长山群岛海洋渔业资源的平均营养级变化特征 被引量:6
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作者 孙才志 曹威威 肖春柳 《海洋通报》 CAS CSCD 北大核心 2019年第1期87-95,共9页
根据长山群岛1965-2016年渔业统计资料,分析长山群岛海域主要捕捞渔获物产量、平均营养级(Mean trophic level,MTL)、渔业均衡指数(Fishing in balance index,FiB)年际变化,探讨其海洋渔业资源利用状况,并利用小波分析方法研究52年来渔... 根据长山群岛1965-2016年渔业统计资料,分析长山群岛海域主要捕捞渔获物产量、平均营养级(Mean trophic level,MTL)、渔业均衡指数(Fishing in balance index,FiB)年际变化,探讨其海洋渔业资源利用状况,并利用小波分析方法研究52年来渔获物MTL周期变化特征。研究表明:(1)长山群岛捕捞产量、MTL和FiB指数呈阶段性变化;(2)长山群岛渔业资源开发经历初期开发、扩张捕捞、过度捕捞、资源破坏等四个阶段,渔业资源环境正在逐渐恶化;(3)受人类捕捞活动影响,MTL在15~19年和24~34年两种时间尺度下呈周期波动,30年为第一主周期,17年为第二主周期。长山群岛渔业资源破坏日益严重,未来几年平均营养级将呈下降趋势。为防止渔业资源进一步衰退,应加强捕捞活动管理力度,落实海洋渔业资源保护制度;完善预警机制,构建海洋渔业资源监测系统;同时应积极调整长山群岛渔业产业结构,提高资源产出效率。 展开更多
关键词 海洋渔业资源 平均营养级(MTL) 渔业均衡指数(FiB) 小波分析 长山群岛
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基于渔获量平均营养级的东印度洋渔业资源可持续利用评价 被引量:3
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作者 鲁泉 苏雪 +1 位作者 方舟 陈新军 《海洋学报》 CAS CSCD 北大核心 2021年第8期118-127,共10页
渔业资源可持续利用是渔业经济可持续发展的基础。本文根据联合国粮农组织提供的1950−2018年东印度洋渔业生产统计数据,结合Fishbase提供的相关鱼种的营养级,探讨了69年间东印度洋渔获量平均营养级(MTL)以及营养级平衡指数的长期变化趋... 渔业资源可持续利用是渔业经济可持续发展的基础。本文根据联合国粮农组织提供的1950−2018年东印度洋渔业生产统计数据,结合Fishbase提供的相关鱼种的营养级,探讨了69年间东印度洋渔获量平均营养级(MTL)以及营养级平衡指数的长期变化趋势,以此来判定其渔业资源可持续利用状况。研究认为,1950−2018年东印度洋渔获量呈现稳步增长趋势,其中云鲥(Tenualosa ilisha)、鲱鱼(Clupea pallasi)、印度鲭(Rastrelliger kanagurta)为重要渔获种类,其累计年产量占总产量的比重均在10%以上。MTL变动大致可分3个阶段:1950−1974年渔获MTL总体处在高位,其值范围为3.39~3.71,平均值为3.60±0.07,期间年渔获量呈现稳定的增长趋势,平均年增长率为6.4%;1975−1999年渔获MTL呈现波动,其值范围为3.21~3.51,平均值为3.35±0.08,期间年渔获量呈现稳定的小幅度增长趋势,平均年增长率为4.8%;2000−2018年渔获MTL年间波动较小,其值为3.31~3.43,平均值为3.38±0.03,期间年渔获量呈现缓慢稳定的增长趋势,平均年增长率为1.6%。3个阶段的平均营养级平衡指数分别为0.59±0.22、0.94±0.14、1.25±0.04,其值呈现稳定的增长趋势且年间变化幅度越来越小,说明其群落结构越来越趋稳定。渔业资源的开发利用程度增加,而MTL下降程度较小,营养级平衡指数呈现上升趋势,说明渔获量的增加能够弥补MTL的下降;且仅统计营养级大于3.25的种类时,1950−1974年、1975−1999年、2000−2018年3个阶段的MTL平均值分别为4.16±0.04、4.18±0.04、4.19±0.03,呈现小幅稳定增长的趋势,表明高营养级种群渔业资源未受到破坏。研究认为,东印度洋海洋生态系统稳定,高营养级种群渔业资源处于未充分开发状态。 展开更多
关键词 东印度洋 渔获量 平均营养级 营养级平衡指数 可持续利用
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Evaluation of the “fishing down marine food web” process in the north-west of Persian Gulf(Khuzestan Province) during the period of 2002–2011
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作者 MASHJOOR Sakineh KAMRANI Ehsan 《Acta Oceanologica Sinica》 SCIE CAS CSCD 2015年第10期103-110,共8页
The worldwide increase in commercial fisheries and its impact on ecosystems as well as inefficient fishery management have led to overfishing and frequent breakdown of traditional fish stocks. In this context, an anal... The worldwide increase in commercial fisheries and its impact on ecosystems as well as inefficient fishery management have led to overfishing and frequent breakdown of traditional fish stocks. In this context, an analysis of Khuzestan inshore fisheries data covering the years 2002-2011, was conducted in reliance on testing for occurrence of the fishing down marine food webs (FDMFW) phenomenon in the North of Persian Gulf Large Marine Ecosystem (LME). In this study, the mean trophic level (mTL) and the fishing-in-balance (FIB)-index of Khuzestan landings during this period of time were estimated using the trophic level of 47 fishery resources. Increase in total landings (I1) was observed, which explained the high fishing yield in major fishery resources (especially demersal). Moreover, the moderates decreasing trend in mTL per decade, and the increasing trend in FIB-index were observed. The status of fishery resources in Khuzestan inshore waters (under exploited but not overexploited), the rise in Y, FIB and slightly drop in mTL can be considered as indirect indicators of the fishing impacts on the trophic structure of marine communities. Based on this result, probability occurrence of FDMFW process in Khuzestan inshore waters is low to some extent. However, we suggest that the goal of management programs in Khuzestan inshore waters should prevent the continuance of this trend in the long-term using an ecosystem-based approach. 展开更多
关键词 mean trophic level fishing-in-balance index fishing down marine food webs Khuzestan Persian Gulf
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Mean trophic level of coastal fisheries landings in the Persian Gulf(Hormuzgan Province), 2002–2011
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作者 Marzieh RAZZAGHI Sakineh MASHJOOR Ehsan KAMRANI 《Chinese Journal of Oceanology and Limnology》 SCIE CAS CSCD 2017年第3期528-536,共9页
Fishing activities can alter the structure of marine food webs by the selective removal of some species. The changes in the marine food webs of the Hormuzgan waters of the Persian Gulf, Iran were assessed, based on es... Fishing activities can alter the structure of marine food webs by the selective removal of some species. The changes in the marine food webs of the Hormuzgan waters of the Persian Gulf, Iran were assessed, based on estimates of the mean trophic index (MTI) and Fishing in Balance index (FIB), and on landing profile of the exploited marine community (49 species) during the period, 2002-2011. The total landings (Yt) (R=0.88, P〈0.001) increased gradually while the Y~ of carnivores has slightly declined, and the Yt of herbivores, detritivores and omnivores has increased. Consequently, the MTI significantly decreased (R=-0.69, P〈0.05) at a rate of 0.1 l during this decade. The MTI showed a decreasing trend, which indicates exploitation of marine resources. The FiB index also showed a downward trend and negative values from 2002 to 2009, which may be associated with unbalanced structure in the fisheries, but an upward trend from 2009 to 20ll. The time variation of the landing profile showed two periods with significant differences in their species composition (R=0.88; P=0.005), and based on analysis of similarity, species have been identified as discriminator species, namely Thunnus albacores and Benthosema pterotum. Results indicate that changes in MTI reflected changes in the Hormuzgan landing structure. The examination of the MTI, FBI, and landing profile (LP) temporal pattern suggests that the status of fishery resources in Hormuzgan inshore waters is overexploited, and provides evidence of the probability that a fishing down process is occurring in this area, and that this trend may continue in the long-tenn. Therefore, environmental fisheries management and conservation programs should be prioritized for these valuable resources. 展开更多
关键词 fishing-in-balance index trophic level LANDINGS Hormuzgan Persian Gulf
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南大洋有鳍鱼类渔业平均营养级的长期变动 被引量:7
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作者 朱国平 《生态学杂志》 CAS CSCD 北大核心 2014年第6期1573-1579,共7页
利用南极海洋生物资源养护委员会(CCAMLR)提供的数据,结合Fishbase所提供的相关鱼种营养级,分析了1970—2009年南大洋有鳍鱼类渔业的平均营养级(TLi)变动情况。结果表明:南大洋有鳍鱼类渔业TLi趋势较为明显,可分为1970—1991、1992... 利用南极海洋生物资源养护委员会(CCAMLR)提供的数据,结合Fishbase所提供的相关鱼种营养级,分析了1970—2009年南大洋有鳍鱼类渔业的平均营养级(TLi)变动情况。结果表明:南大洋有鳍鱼类渔业TLi趋势较为明显,可分为1970—1991、1992—2009年两个阶段;1970—1991年,TLi处于较低的水平(3.23-3.60),整体上呈下降趋势;1992—2009年,TLi明显处于一个较高的水平(3.82-4.02);渔获平均渐进体长的变化趋势与平均营养级基本上保持一致;1970年的渔业均衡指数(FiB)最高,1997年之后FiB指数基本上处于稳定状态。 展开更多
关键词 南大洋 有鳍鱼类 渔业 平均营养级 渔业均衡指数
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