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Influence of Different Extraction and Purification Methods on Astragalus Polysaccharides and Pharmacological Evaluation 被引量:24
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作者 YANG Yi-fang1,FENG Jing-qian1,XU Hai-yan1,PENG Dan-ming2,HU Jian-ping2 1.Shanghai Institute of Pharmaceutical Industry,Shanghai 200040,China 2.Jiangxi Provincial Academy of Traditional Chinese Medicine,Nanchang 330077,China 《Chinese Herbal Medicines》 CAS 2010年第1期-,共8页
Objective To clarify the influence on component and pharmacological action of Astragalus polysaccharides(APS) as complementary therapeutic agents prepared by different extraction and purification techniques.Methods Co... Objective To clarify the influence on component and pharmacological action of Astragalus polysaccharides(APS) as complementary therapeutic agents prepared by different extraction and purification techniques.Methods Components of APS prepared by different extraction and purification techniques were analyzed,and these APS were used for synergy and attenuation of chemotherapy,radiotherapy treatment with H22 liver cancer and Lewis lung cancer of tumor-bearing mice,and also used for the regulation of immune function to immunosuppression mice.Results Experimental data were analyzed by means of statistical method to get pharmaco-result:A3(extracted by microwave assistance and purified by membrane separation)>A4(extracted by refluxing and purified by membrane separation)>A1(extracted by refluxing and no purification)≈A2(extracted by microwave assistance and no purification).There were no significant differences on pharmacodynamic action between A1 and A2.However,compared with A1 and A2,it was worth noting that A3 and A4 exhibited good pharmacodynamic action.Then A3-in and A4-in,the samples in dialyzer after dialysis,were separated and purified to get homogeneous APS,which were the principal constituents of APS in dialyzer,with the molecular weight(Mw) of 7669 and 14142 determined by HPGPC,respectively.The average Mw of APS outside of the dialyzer,A3-out was 3102 and A4-out 3256,which were the main compositions of A3 and A4,accounted for 79.63% and 53.92%,respectively.Conclusion APS with Mw about 5000 Da exhibit better antitumor effect and immunological activity.Refluxing,microwave assistance extractions,and membrane enrichment techniques bring different cases on Mw distribution,components and pharmacodynamic action,and obviously exhibit relationship among component,Mw distribution,and pharmacological action. 展开更多
关键词 Astragalus polysaccharides COMPONENT extraction and purification methods molecular weight distribution pharmacodynamic action
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羊肚菌多糖类物质的研究进展 被引量:7
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作者 范誉川 刘重慧 +3 位作者 刘素诗 刘莉 刘倩 魏涛 《食品工业科技》 CAS 北大核心 2019年第3期327-332,共6页
羊肚菌是珍稀的药食两用真菌,有极高的营养价值和药用价值。多糖是羊肚菌主要的大分子活性物质,有免疫调节、抗肿瘤、抗氧化和抗衰老等生物活性。本文主要从羊肚菌多糖提取纯化、多糖组成分析、生物活性和构效关系等方面论述羊肚菌多糖... 羊肚菌是珍稀的药食两用真菌,有极高的营养价值和药用价值。多糖是羊肚菌主要的大分子活性物质,有免疫调节、抗肿瘤、抗氧化和抗衰老等生物活性。本文主要从羊肚菌多糖提取纯化、多糖组成分析、生物活性和构效关系等方面论述羊肚菌多糖。为羊肚菌多糖进一步研究与开发提供理论依据。 展开更多
关键词 羊肚菌 多糖的提取纯化 多糖组成 生物活性
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黄芪提取及提取液陶瓷膜超滤纯化工艺研究 被引量:5
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作者 冉鑫 万玲娟 +3 位作者 李金田 刘晓霞 何红杰 魏舒畅 《中草药》 CAS CSCD 北大核心 2022年第19期6035-6043,共9页
目的建立适合于工业化生产的黄芪Astragali Radix提取和超滤纯化工艺方法。方法采用L_(9)(3^(4))正交设计及层次分析法,以加水量、提取时间和提取次数为提取考察因素,以操作压力、料液温度和膜面错流速度为超滤纯化考察因素,以毛蕊异黄... 目的建立适合于工业化生产的黄芪Astragali Radix提取和超滤纯化工艺方法。方法采用L_(9)(3^(4))正交设计及层次分析法,以加水量、提取时间和提取次数为提取考察因素,以操作压力、料液温度和膜面错流速度为超滤纯化考察因素,以毛蕊异黄酮葡萄糖苷、毛蕊异黄酮、黄芪甲苷、黄芪多糖、醇溶性浸出物含量(保留率)以及出膏率(除杂率)为评价指标,优选最佳提取和最佳超滤工艺参数。结果最佳提取条件为饮片加16倍量水(6.67、4.67、4.67倍),提取3次,总提取时间210 min(70 min/次);最佳超滤工艺为孔径50 nm的无机陶瓷膜,操作压力0.12 MPa,膜面错流速度5.3 m/s和料液温度25℃。通过提取液与超滤液的特征图谱建立与相似度分析可以得出,超滤液与提取液的化学成分一致性较好,且各批次超滤液中的化学成分稳定存在。结论所建立的黄芪提取和超滤纯化工艺方法科学合理、简便可行、重复性好,有良好的工业化生产前景。 展开更多
关键词 黄芪 提取 超滤纯化 特征图谱 毛蕊异黄酮葡萄糖苷 毛蕊异黄酮 黄芪甲苷 黄芪多糖
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复方健脾养胃方提取工艺的优化及纯化工艺的优选
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作者 王晨 曹菁 +2 位作者 郝江伟 宋娟娟 黄盼 《食品与发酵科技》 CAS 2024年第3期49-54,共6页
本研究在单因素实验基础上采用正交试验优化,考察提取温度、提取时间和液料比对复方健脾养胃方中粗多糖提取率的影响,并考察纯化工艺对粗多糖保留率、浊度和感官评价的影响。结果表明,复方健脾养胃方中粗多糖的提取最优工艺为:95℃水浸... 本研究在单因素实验基础上采用正交试验优化,考察提取温度、提取时间和液料比对复方健脾养胃方中粗多糖提取率的影响,并考察纯化工艺对粗多糖保留率、浊度和感官评价的影响。结果表明,复方健脾养胃方中粗多糖的提取最优工艺为:95℃水浸提,液料比12∶1mL/g,提取时间2h,提取2次。优选的纯化工艺为:先将水提取液浓缩至相对密度为1.05~1.10(65℃),8000r/min离心20min后用孔径为0.45μm滤袋过滤,过滤液中粗多糖保留率为90.10%,浊度为31.4NTU,液体澄清透明,水提液稳定性好。 展开更多
关键词 复方健脾养胃方 提取工艺 纯化工艺 粗多糖
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Extraction and purification of the polysaccharides in Hippohaere rhamnoides L. 被引量:3
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作者 XU Yaqin JIN Ting +1 位作者 YU Zeyuan FU Hong 《Journal of Northeast Agricultural University(English Edition)》 CAS 2007年第2期153-156,共4页
The different extraction technology and purification technology ofHippohpae rhamoides polysaccharides were researched in the paper. The best method of papain extraction were obtained, the ratio of papain 2%, pH at 5.5... The different extraction technology and purification technology ofHippohpae rhamoides polysaccharides were researched in the paper. The best method of papain extraction were obtained, the ratio of papain 2%, pH at 5.5, temperature at 45℃ and extraction time of 20 min were suitable for papain extraction. The highest content of Hippohpae rhamoides polysaccharides was 44.28 mg·g^-1. The optimum process of ultrasonic extraction were obtained, namely extracted for 55 min at 480 W with the material ratio of 1:20. The highest content of Hippohpae rhamoides polysaccharides was 48.63 mg·g^-1. The results showed that the ultrasonic and papain extraction together was the best method, the content was 54.30 mg·g^-1. After the removing protein, pigment and dialysis. Two fraction were separated from the purified Hippohpae rhamoides by DEAE-cellulose chromatography, the main fraction was collected finally. The fraction was identified by Sepharose CL-4B gel filtration. Ultraviolet spectrometry, freeze-thawing analysis showed that fraction was purified. Its molecular weight was probably 109.4 ku. 展开更多
关键词 Hippophae rhamoides L. polysaccharides extraction purification
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