AIM： To observe the effects of plasma from patients with severe viral hepatitis （SVHP） on the growth and metabolism of porcine hepatocytes and the clinical efficiency of bioartificial liver device.METHODS： Hepatoc...AIM： To observe the effects of plasma from patients with severe viral hepatitis （SVHP） on the growth and metabolism of porcine hepatocytes and the clinical efficiency of bioartificial liver device.METHODS： Hepatocytes were isolated from male porcines by collagenase perfusion. The synthesis of DNA and total protein, leakages of AST and LDH, changes in glutathione （GSH）, catalase and morphology of porcine hepatocytes exposed to SVHP were investigated to indicate the effect of plasma from patients with severe hepatitis on the growth, injury, detoxification, and morphology of porcine hepatocytes.RESULTS： The synthesis of DNA and protein was inhibited in the medium containing 100% SVHP compared to the controls. The leakages of LDH and AST increased in porcine hepatocytes following exposure to 100% SVHP for 5 h. The difference between 100% SVHP and 10% newborn calf serum （NCS） was significant in t-test （LDH： t = 24.552, P = 0.001; AST： t = 4.169, P = 0.014）. After exposure to SVHP for 24 h, alterations in GSH status were significant （F = 2.746, P〈0.05） between porcine hepatocytes in 100% SVHP and 10% NCS, but no alteration occurred in the culture medium after 48 h （F = 4.378, ,P〈0.05）. A similar profile was observed in catalase activity. Many round vacuoles were observed in porcine hepatocytes cultured in SVHR The membranes of these cells became indistinct and almost all the cells died on d 5.CONCLUSION： Plasma from patients with severe hepatitis inhibits the growth, injures membrane, disturbs GSH homeostasis and induces morphological changes of porcine hepatocytes, It is suggested that SVHP should be pretreated to reduce the toxin load and improve the performance of porcine hepatocytes in extracorporeal liver-support devices.展开更多
High internal phase emulsions (HIPEs) stabilized by nanoparticles based on biomacromolecules are challenging issues in recent decade.Herein,a newly developed HIPE was investigated by using heat-denatured porcine plasm...High internal phase emulsions (HIPEs) stabilized by nanoparticles based on biomacromolecules are challenging issues in recent decade.Herein,a newly developed HIPE was investigated by using heat-denatured porcine plasma protein (PPP) nanoparticles at pH 6.5 as emulsifier,and its emulsifying stability could be significantly enhanced by compounding carrageenan (CG).In the miscible system,PPP and CG formed hybrid particles through non-covalent interaction,and the sizes and zeta-potentials of the particles increased significantly along with addition of CG (from 0 to 0.7%,w/v),reached up to about 3.6 μm and −53 mV at 0.5% (w/v),respectively.CG weakened the ability of PPP to lower interfacial tension of oil/water (O/W),but increased the apparent viscosity of the system.The results from CLSM,rheology and stability experiments indicated a significant increasing trend of the HIPEs stability and solid-like characteristics along with addition of CG.Compared with the controls including bovine serum albumin (BSA),BSA-CG and CG alone,PPP-CG hybrid particles had good performance in fabricating and stabilizing the HIPEs.The work revealed the novel function of PPP as emulsifier of HIPEs and so offered the theoretical direction for application of PPP as a mass by-product,as well as an excellent HIPEs system for food,medicine and cosmetics fields.展开更多
猪血是畜产品加工过程中的主要副产物之一,其主要成分为猪血浆。该试验以猪肉为主要原料,以质构特性为指标,研究肥瘦比、D-异抗坏血酸钠、TG酶、以及猪血浆四个因素的添加对猪肉肠品质的影响,通过感官评定和正交试验来确定各因素的最佳...猪血是畜产品加工过程中的主要副产物之一,其主要成分为猪血浆。该试验以猪肉为主要原料,以质构特性为指标,研究肥瘦比、D-异抗坏血酸钠、TG酶、以及猪血浆四个因素的添加对猪肉肠品质的影响,通过感官评定和正交试验来确定各因素的最佳添加量组合。结果表明,肥瘦比为1∶4、D-异抗坏血酸钠的添加量为0.6%、TG酶的添加量为0.2%,猪血浆的添加量为0.10 m L/g时,猪肉肠的品质有显著的提高。产品颜色鲜亮,在一定程度上可减少亚硝酸钠等发色助剂的添加量,而且提高副产物猪血的利用率,减少可利用资源的浪费。展开更多
Protection and embedding of hydrophobic bioactive compounds using protein hydrogels are emerging focus during the latest decade.In present study,we fabricated the porcine plasma protein(PPP)cold-set gel by microbial t...Protection and embedding of hydrophobic bioactive compounds using protein hydrogels are emerging focus during the latest decade.In present study,we fabricated the porcine plasma protein(PPP)cold-set gel by microbial transglutaminase(MTGase)and glucono-δ-lactone(GDL)as coupling precursors.As a result,the embedding,protection and controlled-release effect of the gel on vulnerable hydrophobic bioactive components(quercetin(Que)as representative)with proposed molecular mechanisms were investigated in detail.The results showed that high concentration of Que(5 mmol/L)could be loaded with PPP cold-set gel and embedding efficiency(EE)was over 98%.Compared with free Que,the embedded one exhibited significantly higher thermostability,photochemical stability and storage stability(P<0.05).In addition,the gel loaded with 5 mmol L^(−1) of Que had higher swelling potency under gastric(low pH)media and controlled release performance following simulated intestinal digestive pathway.Water holding capacity(WHC)implied that free water molecules played less role in the retention ability of Que in fabricated gel network.Spectral-assisted structural characterization proved that Que was efficiently embedded mainly by generating PPP-Que complex through hydrogen bond and van der Waals force,and the binding site was mainly near Trp residue.This work gave novel insight into the potential use of PPP cold-set gel as an excellent carrier towards protection and selective delivery of vulnerable small hydrophobic nutraceutical compounds.展开更多
基金Supported by National Natural Science Foundation of China,No. 30470458
文摘AIM： To observe the effects of plasma from patients with severe viral hepatitis （SVHP） on the growth and metabolism of porcine hepatocytes and the clinical efficiency of bioartificial liver device.METHODS： Hepatocytes were isolated from male porcines by collagenase perfusion. The synthesis of DNA and total protein, leakages of AST and LDH, changes in glutathione （GSH）, catalase and morphology of porcine hepatocytes exposed to SVHP were investigated to indicate the effect of plasma from patients with severe hepatitis on the growth, injury, detoxification, and morphology of porcine hepatocytes.RESULTS： The synthesis of DNA and protein was inhibited in the medium containing 100% SVHP compared to the controls. The leakages of LDH and AST increased in porcine hepatocytes following exposure to 100% SVHP for 5 h. The difference between 100% SVHP and 10% newborn calf serum （NCS） was significant in t-test （LDH： t = 24.552, P = 0.001; AST： t = 4.169, P = 0.014）. After exposure to SVHP for 24 h, alterations in GSH status were significant （F = 2.746, P〈0.05） between porcine hepatocytes in 100% SVHP and 10% NCS, but no alteration occurred in the culture medium after 48 h （F = 4.378, ,P〈0.05）. A similar profile was observed in catalase activity. Many round vacuoles were observed in porcine hepatocytes cultured in SVHR The membranes of these cells became indistinct and almost all the cells died on d 5.CONCLUSION： Plasma from patients with severe hepatitis inhibits the growth, injures membrane, disturbs GSH homeostasis and induces morphological changes of porcine hepatocytes, It is suggested that SVHP should be pretreated to reduce the toxin load and improve the performance of porcine hepatocytes in extracorporeal liver-support devices.
基金supported by the National Natural Science Foundation of China(31371741).
文摘High internal phase emulsions (HIPEs) stabilized by nanoparticles based on biomacromolecules are challenging issues in recent decade.Herein,a newly developed HIPE was investigated by using heat-denatured porcine plasma protein (PPP) nanoparticles at pH 6.5 as emulsifier,and its emulsifying stability could be significantly enhanced by compounding carrageenan (CG).In the miscible system,PPP and CG formed hybrid particles through non-covalent interaction,and the sizes and zeta-potentials of the particles increased significantly along with addition of CG (from 0 to 0.7%,w/v),reached up to about 3.6 μm and −53 mV at 0.5% (w/v),respectively.CG weakened the ability of PPP to lower interfacial tension of oil/water (O/W),but increased the apparent viscosity of the system.The results from CLSM,rheology and stability experiments indicated a significant increasing trend of the HIPEs stability and solid-like characteristics along with addition of CG.Compared with the controls including bovine serum albumin (BSA),BSA-CG and CG alone,PPP-CG hybrid particles had good performance in fabricating and stabilizing the HIPEs.The work revealed the novel function of PPP as emulsifier of HIPEs and so offered the theoretical direction for application of PPP as a mass by-product,as well as an excellent HIPEs system for food,medicine and cosmetics fields.
文摘猪血是畜产品加工过程中的主要副产物之一,其主要成分为猪血浆。该试验以猪肉为主要原料,以质构特性为指标,研究肥瘦比、D-异抗坏血酸钠、TG酶、以及猪血浆四个因素的添加对猪肉肠品质的影响,通过感官评定和正交试验来确定各因素的最佳添加量组合。结果表明,肥瘦比为1∶4、D-异抗坏血酸钠的添加量为0.6%、TG酶的添加量为0.2%,猪血浆的添加量为0.10 m L/g时,猪肉肠的品质有显著的提高。产品颜色鲜亮,在一定程度上可减少亚硝酸钠等发色助剂的添加量,而且提高副产物猪血的利用率,减少可利用资源的浪费。
文摘Protection and embedding of hydrophobic bioactive compounds using protein hydrogels are emerging focus during the latest decade.In present study,we fabricated the porcine plasma protein(PPP)cold-set gel by microbial transglutaminase(MTGase)and glucono-δ-lactone(GDL)as coupling precursors.As a result,the embedding,protection and controlled-release effect of the gel on vulnerable hydrophobic bioactive components(quercetin(Que)as representative)with proposed molecular mechanisms were investigated in detail.The results showed that high concentration of Que(5 mmol/L)could be loaded with PPP cold-set gel and embedding efficiency(EE)was over 98%.Compared with free Que,the embedded one exhibited significantly higher thermostability,photochemical stability and storage stability(P<0.05).In addition,the gel loaded with 5 mmol L^(−1) of Que had higher swelling potency under gastric(low pH)media and controlled release performance following simulated intestinal digestive pathway.Water holding capacity(WHC)implied that free water molecules played less role in the retention ability of Que in fabricated gel network.Spectral-assisted structural characterization proved that Que was efficiently embedded mainly by generating PPP-Que complex through hydrogen bond and van der Waals force,and the binding site was mainly near Trp residue.This work gave novel insight into the potential use of PPP cold-set gel as an excellent carrier towards protection and selective delivery of vulnerable small hydrophobic nutraceutical compounds.
