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扁豆淀粉理化特性分析 被引量:32
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作者 杜双奎 于修烛 +2 位作者 杨雯雯 马静 张国权 《农业机械学报》 EI CAS CSCD 北大核心 2007年第9期82-86,共5页
对扁豆淀粉颗粒特性和糊化特性进行了研究。结果表明,扁豆淀粉颗粒多为蚕豆形,表面光滑,大小不一,粒径为8~22μm,平均为15μm。大颗粒淀粉的轮纹和偏光十字十分明显,十字多为"X"形。与玉米淀粉、红薯淀粉和绿豆淀粉相比,扁... 对扁豆淀粉颗粒特性和糊化特性进行了研究。结果表明,扁豆淀粉颗粒多为蚕豆形,表面光滑,大小不一,粒径为8~22μm,平均为15μm。大颗粒淀粉的轮纹和偏光十字十分明显,十字多为"X"形。与玉米淀粉、红薯淀粉和绿豆淀粉相比,扁豆淀粉糊透明度高,具有较差的冻融稳定性,易凝沉。扁豆淀粉的起糊温度较低,糊的热稳定性好,但易老化。添加食盐、碱面和明矾,提高了扁豆淀粉的起糊温度、降低热稳定性、减弱老化程度。食盐对糊化特性的影响较小,碱面和明矾的影响较大。 展开更多
关键词 扁豆 淀粉 理化特性 流变学
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扁豆淀粉性质的研究 被引量:12
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作者 熊文雯 高群玉 李琳 《食品科技》 CAS 北大核心 2004年第10期20-23,共4页
系统地研究了扁豆淀粉颗粒和糊的性质。结果表明,扁豆淀粉颗粒呈大小不一、形状各异的光滑鹅卵石形,大小为9~25μm,平均值为12μm。轮纹及偏光十字均十分明显,有相当部分呈X形,若干呈斜十字和垂直十字,较小的颗粒出现中间盲区。X-光衍... 系统地研究了扁豆淀粉颗粒和糊的性质。结果表明,扁豆淀粉颗粒呈大小不一、形状各异的光滑鹅卵石形,大小为9~25μm,平均值为12μm。轮纹及偏光十字均十分明显,有相当部分呈X形,若干呈斜十字和垂直十字,较小的颗粒出现中间盲区。X-光衍射图样为C型。透光率为21.6%。凝沉性与玉米淀粉相若,比木薯淀粉强。扁豆淀粉糊在较高温度起糊(约85℃),不出现峰值黏度,为BrabenderC型曲线。糊冷、热稳定性好,凝胶性强,且随浓度的增大黏度增大。3%的扁豆淀粉糊为假塑性流体。这些研究结果为指导生产和开发扁豆淀粉的应用提供了理论基础。 展开更多
关键词 扁豆 淀粉 糊化 糊性质
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A Gender Analysis on the Participation and Choice of Improved and Local Haricot Bean (<i>Phaseolus vulgaris L</i>.) by Farmers in Cameroon 被引量:1
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作者 Bella Ngoh Siri Eileen Bogweh Nchanji Isaac Roger Tchouamo 《Agricultural Sciences》 2020年第12期1199-1216,共18页
Men and women farmer participation and choice of variety could guide breeding and drive the adoption of different haricot bean varieties. Thus, understanding how gender influences participation and choice of bean cult... Men and women farmer participation and choice of variety could guide breeding and drive the adoption of different haricot bean varieties. Thus, understanding how gender influences participation and choice of bean cultivation and marketing is fundamental. The study sought to analyse how socio-cultural norms determine women and men, participation and choice of variety for cultivation and sale in Cameroon’s West region. A mixed-method was used in collecting data from men and women farmers in six subdivisions in the West region of Cameroon in 2019. Result reveals that women provide most of the labour on haricot bean production than men, who are more involved in selling to national and regional markets. Participation and role were driven by socio-cultural norms of what is expected of men and women in a society where women provide food and men income for household upkeep. Women preferred varieties that were less labour intensive and food taste for household consumption while men went for labour intensive as long as they were market-oriented and high yielding. Thus, breeders should develop varieties that are mostly preferred by women, which meet the market and household demand. 展开更多
关键词 Gender Analysis Participation Improved haricot Bean Varieties CHOICE Cameroon
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Response of Haricot Bean (<i>Phaseolus vulgaris</i>L.) to Irrigation Frequency and Intra Row Spacing at Arba Minch, Ethiopia
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作者 Teshale Wube Amare Girma Parshotam Datt Sharma 《Agricultural Sciences》 2020年第6期540-551,共12页
Optimizing irrigation frequency and intra row spacing for specific environment is one the major agronomic practices to improve productivity of haricot bean. Hence, a field experiment was conducted to evaluate the effe... Optimizing irrigation frequency and intra row spacing for specific environment is one the major agronomic practices to improve productivity of haricot bean. Hence, a field experiment was conducted to evaluate the effect of irrigation frequency and intra row spacing on growth, nodulation and agronomic performance of haricot bean at Arba Minch during dry season of 2018/19. The treatments consisted of three levels of irrigation frequency based on IW/CPE ratio (0.5, 0.67 and 1.0) with irrigation depth of 60 mm and three intra row spacing (6, 10 and 14 cm) which were factorially arranged in split plot design with three replications. Data were collected on phenological, nodulation, growth, yield and yield related parameters of the crop. The measured parameters were subjected to analysis of variance using SAS software version 9.0. Among the measured parameters, plant height, pod number per plant, dry matter and seed yield were significantly influenced by interaction effect of the treatments. The maximum seed yield (2873.7 kg ha<sup>−1</sup>) was recorded with interaction effect of irrigation at IW/CPE of 1 and intra row spacing of 10 cm. As for economic analysis, the same treatment combination also resulted in the highest net benefit (11254.1 Ethiopian Birr ha<sup>−1</sup>) and marginal rate of return (422.1%). Therefore, it could be concluded that irrigating haricot bean at IW/CPE ratio of 1 and planting at 10 cm intra row spacing could maximize both seed yield and economic benefit of the crop in the study area. 展开更多
关键词 haricot Bean Irrigation Frequency Intra-Row Spacing Parshall Flume
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Preliminary Diversity Assessment of Lima Beans (<i>Phaseolus lunatus</i>) Cultivated in Côte D’Ivoire
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作者 Mobio Anouman Désirée Sandrine Koffi Kouamé Kevin Kouonon Léonie Clémence 《American Journal of Plant Sciences》 2020年第12期2059-2065,共7页
Lima bean is a legume belonging to Fabaceae family cultivated for edible seeds known to generic name of “haricot”. In C<span style="white-space:normal;"><span style="white-space:normal;font-f... Lima bean is a legume belonging to Fabaceae family cultivated for edible seeds known to generic name of “haricot”. In C<span style="white-space:normal;"><span style="white-space:normal;font-family:Verdana, Helvetica, Arial;background-color:#FFFFFF;">ô</span></span>te d’Ivoire, it’s cultivated on small scale in rural zone by local farmers. The main objective of this study was to document and collect local varieties of Lima beans (<i><span style="font-family:Verdana;">Phaseolus</span></i> <i><span style="font-family:Verdana;">lunatus</span></i><span style="font-family:Verdana;">) grown in C<span style="font-family:Verdana, Helvetica, Arial;white-space:normal;background-color:#FFFFFF;">ô</span>te d’Ivoire in order to define efficient strategies for better conservation, preservation and improvement of its genetic resources. Investigations were carried out in seventeen localities of C<span style="font-family:Verdana, Helvetica, Arial;white-space:normal;background-color:#FFFFFF;">ô</span>te d’Ivoire from November 2018 to September 2020. A total of 433 accessions were collected. Based on seed coat color, nineteen morphological types were identified. The length of seeds is ranged from 10 mm to 23 mm. The width of seeds varies from 7 mm and 15 mm. The 100-Seeds-weight are ranged from 31 g to 120 g. Comparison using analysis of variance (ANOVA) showed a significant difference between the nineteen morphological types of common bean. Two morphological types were observed: large seed cultivars and small seed cultivars. Data showed that the species studied have a good market potential. Thus, their promotion can contribute to the economic well-being of farmers due to their cultural and culinary importance.</span> 展开更多
关键词 haricot Lima Bean Genetic Resources Côte D’Ivoire CULTIVARS
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α-阿拉伯糖苷酶的酶动力学性质研究 被引量:1
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作者 张振华 闫红 +2 位作者 倪元颖 葛毅强 蔡同一 《食品科技》 CAS 北大核心 2004年第10期16-19,共4页
对α-阿拉伯糖苷酶的酶动力学性质进行了研究,结果表明:α-阿拉伯糖苷酶最适温度65℃、最适pH4.2、酶反应时间4min。α-阿拉伯糖苷酶在pH3.8~4、6的中等酸度条件下稳定,α-阿拉伯糖苷酶的热稳定性较好。Zn^2+、Mg^2+、Ca^2+、Fe^3... 对α-阿拉伯糖苷酶的酶动力学性质进行了研究,结果表明:α-阿拉伯糖苷酶最适温度65℃、最适pH4.2、酶反应时间4min。α-阿拉伯糖苷酶在pH3.8~4、6的中等酸度条件下稳定,α-阿拉伯糖苷酶的热稳定性较好。Zn^2+、Mg^2+、Ca^2+、Fe^3+等重金属离子以及pcMB对α-阿拉伯糖苷酶有抑制作用,EDTA对d一阿拉伯糖苷酶有激活作用。α-阿拉伯糖苷酶的最大反应速度Vmax为20.08μmol/min.米氏常数Km为14.06mmol/L。 展开更多
关键词 α-阿拉伯糖苷酶 酶学性质 最大反应速度 米氏常数
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一起食用东北面豆引起的食物中毒事件 被引量:2
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作者 黄国贤 何伦发 《职业与健康》 CAS 2010年第18期2084-2085,共2页
目的查明某医院接诊28名以恶心、呕吐、腹痛、头晕和头痛为主要症状患者发生食物中毒的发病原因,及时采取防控措施,预防类似食物中毒事件的发生。方法使用广东省CDC统一制定的《个案现场调查表》对进餐人员开展回顾性队列研究。采集有... 目的查明某医院接诊28名以恶心、呕吐、腹痛、头晕和头痛为主要症状患者发生食物中毒的发病原因,及时采取防控措施,预防类似食物中毒事件的发生。方法使用广东省CDC统一制定的《个案现场调查表》对进餐人员开展回顾性队列研究。采集有关的样品开展致病菌、有机磷农药定性和毒素检测等实验室检验。结果某厂集体食堂和该食堂2009年2月20日的午餐分别是引起该起食物中毒的进餐场所和餐次;炒东北面豆是所有患者唯一共同进食食物,进食此食物的罹患率最高(42.4%),与进食其他食物的罹患率(10.5%~19.0%)差异有统计学意义(P<0.05);炒东北面豆皂甙检验阳性。结论确认此次食物中毒由进食东北面豆引起,卫生主管部门应加强集体食堂从业人员预防食物中毒知识的宣传教育。 展开更多
关键词 集体食堂 东北面豆 食物中毒 流行病学调查
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高山扁豆反季节栽培技术 被引量:1
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作者 卓翠娟 刘青 +1 位作者 叶静林 李婷 《广西农业科学》 CSCD 2005年第6期528-529,共2页
采用高山反季节栽培扁豆,通过选用良种培育壮苗,适时定植和整枝,合理施肥和供水,注意病虫害防治,适时并合理采摘豆荚等措施,采收期可比常规露地栽培提早近4个月,产量提高约30%,产值增加近1倍。
关键词 扁豆 反季节 栽培技术
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改变普通大豆生物学特性提高产量的研究Ⅳ.高产品种的选育 被引量:1
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作者 田佩占 金晓飞 +3 位作者 孙海波 王庆钰 李景文 王英 《吉林农业科学》 CSCD 北大核心 2012年第2期10-13,共4页
对中国扁茎大豆进行了8年产量试验,评价其产量表现和稳产性以及确定其在生产中直接利用的可能性;对中国扁茎与普通大豆品种的10个杂交组合进行了后代观察和选择,以确定抗倒伏性和扁茎性状的遗传方式及选择方法;对后代品系和育成品种进... 对中国扁茎大豆进行了8年产量试验,评价其产量表现和稳产性以及确定其在生产中直接利用的可能性;对中国扁茎与普通大豆品种的10个杂交组合进行了后代观察和选择,以确定抗倒伏性和扁茎性状的遗传方式及选择方法;对后代品系和育成品种进行了产量试验,以确定中国扁茎大豆在育种中的利用价值。结果表明,中国扁茎大豆的产量为1 830~2 296 kg/hm2,仅为对照品种九农21的76%~79%,在5~9月份降水量多于430 mm以上地区不宜推广种植。只要普通大豆亲本秆强抗倒伏,后代就可以出现抗倒伏有所提高又具有高丰产性能的植株材料,但抗倒伏性难以达到目标。但选用晚熟且抗倒伏的引17作亲本与中国扁茎大豆杂交,后代中出现了大量抗倒伏性符合育种目标要求且丰产的材料。连续选择扁茎株的效果很明显,可获得比中国扁茎更为稳定的扁茎系统。已有2个品种通过审定.新品系平安1020在雨量少、日照很充足、有灌溉的条件下,获得了5 802 kg/hm2的高产。98-4032、00-6023和01-5171新品系的平均产量都超过对照品种,并具有较好的稳产性。获得了一批抗倒伏性强且高产的后代材料。 展开更多
关键词 中国扁茎大豆 普通大豆品种 生物学特性 产量选择
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