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Production and application of a novel bioflocculant by multiple-microorganism consortia using brewery wastewater as carbon source 被引量:62
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作者 ZHANG Zhi-qiang LIN Bo +2 位作者 XIA Si-qing WANG Xue-jiang YANG A-ming 《Journal of Environmental Sciences》 SCIE EI CAS CSCD 2007年第6期667-673,共7页
The flocculating activity of a novel bioflocculant MMF1 produced by multiple-microorganism consortia MM1 was investigated. MM1 was composed of strain BAFRT4 identified as Staphylococcus sp. and strain CYGS1 identified... The flocculating activity of a novel bioflocculant MMF1 produced by multiple-microorganism consortia MM1 was investigated. MM1 was composed of strain BAFRT4 identified as Staphylococcus sp. and strain CYGS1 identified as Pseudomonas sp. The flocculating activity of MMF1 isolated from the screening medium was 82.9%, which is remarkably higher than that of the bioflocculant produced by either of the strains under the same condition. Brewery wastewater was also used as the carbon source for MM1, and the cost-effective production medium for MM1 mainly comprised 1.0 L brewery water (chemical oxygen demand (COD) 5000 mg/L), 0.5 g/L urea, 0.5 g/L yeast extract, and 0.2 g/L (NH4)2SO4. The optimal conditions for the production of MMF1 was inoculum size 2%, initial pH 6.0, cultivating temperature 30℃, and shaking speed 160 r/min, under which the flocculating activity of the MMF1 reached 96.8%. Fifteen grams of purified bioflocculant could be recovered from 1.0 L of fermentation broth. MMF1 was identified as a macromolecular substance containing both protein and polysaccharide. It showed good flocculating performance in treating indigotin printing and dyeing wastewater, and the maximal removal efficiencies of COD and chroma were 79.2% and 86.5%, respectively. 展开更多
关键词 BIOFLOCCULANT multiple-microorganism consortia brewery wastewater carbon source indigotin printing and dyeing wastewater
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啤酒废水处理与利用 被引量:17
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作者 施云芬 刘月华 《酿酒》 CAS 2006年第6期57-61,共5页
含高有机污染物啤酒废水的存在,不仅导致环境污染,而且还会减少啤酒生产原材料的利用率。分析了啤酒废水的来源、特点。阐述了啤酒废水处理各种处理技术和利用,以便为进一步探讨效益资源型处理技术提供借鉴。
关键词 啤酒厂 废水处理 废水利用
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啤酒工业废水的来源与水质特点 被引量:10
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作者 沈淞涛 杨顺生 +1 位作者 方发龙 陈亚平 《工业安全与环保》 2003年第12期3-5,共3页
啤酒工业迅猛发展的同时,排出了大量的啤酒废水,给环境造成了极大的威胁。通过啤酒生产的工艺详细分析了啤酒废水的来源与特点。为研究开发高效、经济的啤酒废水处理新技术提供参考。
关键词 啤酒废水 废水处理 环境保护 环境污染 中国
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清代北方五省酿酒业的发展 被引量:9
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作者 王兴亚 《郑州大学学报(哲学社会科学版)》 CSSCI 2000年第1期14-29,共16页
酿酒制曲是粮食加工业的一个组成部分。北方五省有着素称发达的酿酒业。清代这里是国内酒的主要产区。社会生产力的发展,技术的进步,使酿酒业得到了新的发展,酿酒制曲作坊遍及城乡,品种繁多,名酒迭出;同时由于酿酒制曲的主要原料... 酿酒制曲是粮食加工业的一个组成部分。北方五省有着素称发达的酿酒业。清代这里是国内酒的主要产区。社会生产力的发展,技术的进步,使酿酒业得到了新的发展,酿酒制曲作坊遍及城乡,品种繁多,名酒迭出;同时由于酿酒制曲的主要原料是居民食用的二麦,酿酒用粮与人口口粮用粮发生了尖锐的矛盾。如何解决这一问题,清政府先是采取禁酒政策,后改行限制政策,为后人提供了有益的借鉴。 展开更多
关键词 清朝 酿酒业 粮食问题 禁酒政策 北方五省
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Electricity generation and brewery wastewater treatment from sequential anode-cathode microbial fuel cell 被引量:6
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作者 Qing WEN Ying WU +2 位作者 Li-xin ZHAO Qian SUN Fan-ying KONG 《Journal of Zhejiang University-Science B(Biomedicine & Biotechnology)》 SCIE CAS CSCD 2010年第2期87-93,共7页
A sequential anode-cathode double-chamber microbial fuel cell (MFC), in which the effluent of anode chamber was used as a continuous feed for an aerated cathode chamber, was constructed in this experiment to investi... A sequential anode-cathode double-chamber microbial fuel cell (MFC), in which the effluent of anode chamber was used as a continuous feed for an aerated cathode chamber, was constructed in this experiment to investigate the performance of brewery wastewater treatment in conjugation with electricity generation. Carbon fiber was used as anode and plain carbon felt with biofilm as cathode. When hydraulic retention time (HRT) was 14.7 h, a relatively high chemical oxygen demand (COD) removal efficiency of 91.7%-95.7% was achieved under long-term stable operation. The MFC displayed an open circuit voltage of 0.434 V and a maximum power density of 830 mW/m^3 at an external resistance of 300 0. To estimate the electrochemical performance of the MFC, electrochemical measurements were carried out and showed that polarization resistance of anode was the major limiting factor in the MFC. Since a high COD removal efficiency was achieved, we conclude that the sequential anode-cathode MFC constructed with bio-cathode in this experiment could provide a new approach for brewery wastewater treatment. 展开更多
关键词 brewery wastewater Chemical oxygen demand (COD) removal efficiency Electrochemical impedance soectroscopy Microbial fuel cell (MFC)
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Enhancement of biogas potential of primary sludge by co-digestion with cow manure and brewery sludge 被引量:6
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作者 Irene Nansubuga Noble Banadda +3 位作者 Mohammed Babu Jo De Vrieze Willy Verstraete Korneel Rabaey 《International Journal of Agricultural and Biological Engineering》 SCIE EI CAS 2015年第4期86-94,共9页
Anaerobic digestion(AD)has long been used to treat different types of organic wastes especially in the developed world.However,organic wastes are still more often considered as a waste instead of a resource in the dev... Anaerobic digestion(AD)has long been used to treat different types of organic wastes especially in the developed world.However,organic wastes are still more often considered as a waste instead of a resource in the developing world,which contributes to environmental pollution arising from their disposal.This study has been conducted at Bugolobi Sewage Treatment Plant(BSTP),where two organic wastes,cow manure and brewery sludge were co-digested with primary sludge in different proportions.This study was done in lab-scale reactors at mesophilic temperature and sludge retention time of 20 d.The main objective was to evaluate the biodegradability of primary sludge generated at BSTP,Kampala,Uganda and enhance its ability of biogas production.When the brewery sludge was added to primary STP sludge at all proportions,the biogas production rate increased by a factor of 3.This was significantly(p<0.001)higher than observed gas yield(337±18)mL/(L·d))in the control treatment containing(only STP sludge).Co-digesting STP sludge with cow manure did not show different results compared to the control treatment.In conclusion,Bugolobi STP sludge is poorly anaerobically degradable with low biogas production but co-digestion with brewery sludge enhanced the biogas production rate,while co-digestion with cow manure was not beneficial. 展开更多
关键词 wastewater treatment CO-DIGESTION cow manure brewery primary sludge BIOGAS energy recovery
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啤酒企业精益生产方式研究 被引量:3
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作者 黄兆奇 《广州食品工业科技》 2002年第4期71-76,共6页
本文以中国啤酒企业为研究对象 ,在结合实际的基础上 ,对中国啤酒企业生产现状及实施精益生产方式作了具体分析和研究。首先 ,介绍了精益生产的概念和特征 ,指出了传统生产方式与精益生产方式的区别所在 ;其次 ,分析了中国啤酒企业的生... 本文以中国啤酒企业为研究对象 ,在结合实际的基础上 ,对中国啤酒企业生产现状及实施精益生产方式作了具体分析和研究。首先 ,介绍了精益生产的概念和特征 ,指出了传统生产方式与精益生产方式的区别所在 ;其次 ,分析了中国啤酒企业的生产现状 ,提出了目前中国啤酒企业在生产管理等方面存在的问题并进行了剖析 ;第三 ,对啤酒企业精益生产方式之生产计划与控制、质量管理、新产品开发、库存管理、设备管理等进行了再设计 ;最后 。 展开更多
关键词 精益生产方式 啤酒企业 生产管理 生产计划
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正交试验确定啤酒厂污泥堆肥最优工艺参数 被引量:5
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作者 沈建兵 蔡映杰 潘飞 《安徽农业科学》 CAS 北大核心 2011年第11期6483-6485,共3页
[目的]对华润雪花啤酒(武汉)有限公司的污水污泥进行堆肥发酵处理工艺的研究。[方法]利用1 000 ml广口瓶模拟静态堆肥,采用啤酒废水处理剩余污泥为试材,通过正交试验,探讨影响堆肥效果的工艺参数(C/N、含水率、菌液添加量)的变化规律,... [目的]对华润雪花啤酒(武汉)有限公司的污水污泥进行堆肥发酵处理工艺的研究。[方法]利用1 000 ml广口瓶模拟静态堆肥,采用啤酒废水处理剩余污泥为试材,通过正交试验,探讨影响堆肥效果的工艺参数(C/N、含水率、菌液添加量)的变化规律,确定静态堆肥的最佳工艺参数。[结果]堆肥工艺中影响腐殖酸生成率因素的大小顺序是:C/N比>菌液添加量>含水率。堆肥工艺的最佳工艺条件是:C/N比为30∶1、菌液添加量为0.25%、含水率为60%。[结论]该研究可为啤酒厂的污水污泥的堆肥发酵的工业化生产提供理论指导。 展开更多
关键词 啤酒厂 污泥 堆肥 正交试验 废弃物资源化
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Comparative study of polyhydroxyalkanoates production from acidified and anaerobically treated brewery wastewater using enriched mixed microbial culture 被引量:5
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作者 Pravesh Tamang Rintu Banerjee +1 位作者 Stephan K?ster Regina Nogueira 《Journal of Environmental Sciences》 SCIE EI CAS CSCD 2019年第4期137-146,共10页
The production of polyhydroxyalkanoates(PHA) from wastewaters using microbial mixed cultures(MMC) has been attracting increased interest because of PHA's biodegradability characteristics. Production of PHA by an M... The production of polyhydroxyalkanoates(PHA) from wastewaters using microbial mixed cultures(MMC) has been attracting increased interest because of PHA's biodegradability characteristics. Production of PHA by an MMC enriched with PHA-accumulating bacteria was compared using anaerobically treated and acidified brewery wastewaters under various feeding strategies, namely pulse and batch feed addition. To obtain an enriched MMC, a sequencing batch reactor was inoculated with activated sludge fed with acetate and subjected to aerobic dynamic feeding. The enriched MMC was able to accumulate PHA up to 72.6% of cell dry weight(CDW) with pulse addition of acetate controlled by the dissolved oxygen(DO) concentration in the reactor. In a batch accumulation experiment with acetate,the PHA content achieved(28.5% CDW) was less than that of the pulse feeding strategy with the same amount of acetate(~2000 mg C/L). Using anaerobically treated and acidified brewery wastewater fed in pulses, the maximum PHA accumulated by the enriched MMC was similar for both wastewaters(45% CDW), in spite of the higher volatile fatty acid concentration in acidified brewery wastewater. The pulse feed addition controlled by the DO concentration was difficult to implement for wastewater as compared to acetate because the difference in DO concentration between substrate availability and depletion was low. For the batch addition of acidified wastewater, a slightly lower PHA content(39%CDW) was obtained. These results show that both brewery wastewaters can be utilized for PHA production with a similar maximum PHA storage capacity. 展开更多
关键词 POLYHYDROXYALKANOATES PHA-accumulating bacteria Microbial mixed culture brewery wastewater Aerobic dynamic feeding Pulse feeding and batch feeding
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Identical full-scale biogas-lift reactors(BLRs) with anaerobic granular sludge and residual activated sludge for brewery wastewater treatment and kinetic modeling 被引量:2
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作者 Fu Xu Zhenxing Huang +3 位作者 Hengfeng Miao Hongyan Ren Mingxing Zhao Wenquan Ruan 《Journal of Environmental Sciences》 SCIE EI CAS CSCD 2013年第10期2031-2040,共10页
Two identical full-scale biogas-lift reactors treating brewery wastewater were inoculated with different types of sludge to compare their operational conditions, sludge characteristics, and kinetic models at a mesophi... Two identical full-scale biogas-lift reactors treating brewery wastewater were inoculated with different types of sludge to compare their operational conditions, sludge characteristics, and kinetic models at a mesophilic temperature. One reactor (R1) started up with anaerobic granular sludge in 12 weeks and obtained a continuously average organic loading rate (OLR) of 7.4 kg chemical oxygen demand (COD)/(m3.day), COD removal efficiency of 80%, and effluent COD of 450 mg/L. The other reactor (R2) started up with residual activated sludge in 30 weeks and granulation accomplished when the reactor reached an average OLR of 8.3 kg COD/(m^3·day), COD removal efficiency of 90%, and effluent COD of 240 mg/L. Differences in sludge characteristics,biogas compositions, and biogas- lift processes may be accounted for the superior efficiency of the treatment performance of R2 over R1. Grau second-order and modified StoverKincannon models based on influent and effluent concentrations as well as hydraulic retention time were successfully used to develop kinetic parameters of the experimental data with high correlation coefficients (R2 〉 0.95), which further showed that R2 had higher treatment performance than R1. These results demonstrated that residual activated sludge could be used effectively instead of anaerobic granular sludge despite the need for a longer time. 展开更多
关键词 anaerobic granular sludge residual activated sludge biogas-lift reactor brewery wastewater kinetic modeling
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Effect of sulfate on the methanogenic activity of a bacterial culture from a brewery wastewater during glucose degradation 被引量:2
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作者 Nusara Sinbuathong Sutha Khaodhiar +2 位作者 Winai Liengcharernsit Pramote Sirirote Daniel Watts 《Journal of Environmental Sciences》 SCIE EI CAS CSCD 2007年第9期1025-1027,共3页
The maximum specific methanogenic activity (SMA) of a sludge originating from a brewery wastewater treatment plant on the degradation of glucose was investigated at various levels of sulfate on a specific loading ba... The maximum specific methanogenic activity (SMA) of a sludge originating from a brewery wastewater treatment plant on the degradation of glucose was investigated at various levels of sulfate on a specific loading basis. Batch experiments were conducted in serum bottles at pH 7 and 35℃. A comparison of the values indicates that the SMA of this mixed culture was increased and reached its highest level of 0.128 g CH4 gas COD/(g VSS.d) when biomass was in contact with sulfate at a ratio of 1:0.114 by weight. 展开更多
关键词 anaerobic biomass brewery wastewater sludge glucose degradation specific methane production specific methanogenic activity SULFATE
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某啤酒厂建设项目职业病危害控制效果评价 被引量:4
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作者 高源 蒋娣 李志春 《职业与健康》 CAS 2012年第15期1853-1856,共4页
目的对某啤酒厂建设项目职业病危害防护设施的效果进行评价。方法采用现场调查法、检查表法、检测检验法和职业健康检查相结合的方法。结果该项目的总平面布置、生产工艺和设备布局、建筑卫生学、辅助用室、个人防护用品、职业卫生管理... 目的对某啤酒厂建设项目职业病危害防护设施的效果进行评价。方法采用现场调查法、检查表法、检测检验法和职业健康检查相结合的方法。结果该项目的总平面布置、生产工艺和设备布局、建筑卫生学、辅助用室、个人防护用品、职业卫生管理和应急救援等符合国家法律法规的要求,该项目在生产过程中产生的职业病危害因素主要有噪声、高温、谷物粉尘、硅藻土粉尘、氨、二氧化碳、硫化氢、氢氧化钠、过氧化氢、二氧化氮、一氧化碳、次氯酸钠(氯气)、盐酸等,其中淀粉投料操作位粉尘的CSTEL为24.5 mg/m3,超过超限倍数规定,包装车间的洗瓶、灌装、装酒压盖、贴标、装箱和满箱检测等岗位的LEX,8 h超过国家职业接触限值。结论该项目职业病危害防护措施基本有效,建设单位应对淀粉投料岗位和包装车间的防护设施进行改造,同时加强个人防护和职业病危害作业人员的健康监护,如按该评价的建议进行改进,该项目可通过竣工验收。 展开更多
关键词 啤酒厂 建设项目职业危害 控制效果 评价
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基于移动互联网的啤酒酿造企业经营管理云服务平台研发设计 被引量:4
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作者 张越 刘炯 +1 位作者 敖乐根 齐河嫔 《酿酒科技》 北大核心 2014年第8期143-146,共4页
近年来,啤酒酿造企业发酵、糖化、包装生产自动化水平逐年提升。随着移动互联网与智能手机的快速发展,啤酒酿造企业的商务、运营管理的移动化应用需求愈发强烈。利用云计算技术、SaaS应用模式与基于智能终端的移动互联网技术,为啤酒集... 近年来,啤酒酿造企业发酵、糖化、包装生产自动化水平逐年提升。随着移动互联网与智能手机的快速发展,啤酒酿造企业的商务、运营管理的移动化应用需求愈发强烈。利用云计算技术、SaaS应用模式与基于智能终端的移动互联网技术,为啤酒集团及下属啤酒企业提供统一的、标准的企业经营管理、生产制造、业务办公、商务应用的移动云服务平台,可以提高企业运营效率,满足企业日益增长的移动业务需求。 展开更多
关键词 啤酒企业 SOA架构生产制造 云计算技术 移动互联网 啤酒
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某啤酒厂新建20万k L/年啤酒工程项目职业病危害预评价 被引量:4
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作者 刘衡平 王林 +1 位作者 肖跃龙 卿惠广 《中国卫生工程学》 CAS 2018年第5期666-669,共4页
目的识别该新建项目可能产生的职业病危害因素,分析其危害程度及对劳动者的健康影响;评价其防护设施的可行性,提出建议。方法根据建设项目职业病危害评价规范和初步调查分析,对该项目职业病危害预评价采用类比法、工程分析法和综合分析... 目的识别该新建项目可能产生的职业病危害因素,分析其危害程度及对劳动者的健康影响;评价其防护设施的可行性,提出建议。方法根据建设项目职业病危害评价规范和初步调查分析,对该项目职业病危害预评价采用类比法、工程分析法和综合分析法等方法进行定性和定量评价。结果本项目的生产过程主要存在的职业病危害因素为谷物粉尘、氨、二氧化碳、盐酸、噪声、高温等,根据类比项目检测结果,化学因素中谷物粉尘、氨、盐酸的浓度检测合格率均为100%;物理因素中噪声检测岗位15个,其中5个岗位或工种检测结果不合格,合格率为67%;高温强度符合国家规定的职业接触限值。依据现场调查资料确定该项目为职业病危害较重的建设项目。结论该建设项目拟采取的职业病危害防护设施基本符合国家职业卫生标准和卫生要求,从职业卫生角度分析,该建设项目可行。 展开更多
关键词 啤酒厂 职业病危害 预评价
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酿酒厂污水处理工艺优化的温室气体减排及经济效益分析
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作者 马燕萍 陈雨 +4 位作者 许洋铭 李亮 刘增文 杜颖 杜亚光 《工业安全与环保》 2024年第5期102-106,共5页
酿酒过程中会产生大量富含有机污染物的废水,目前对酿酒行业污水处理过程中温室气体排放水平的认识尚不清楚。结合《城镇污水处理厂污染物去除协同控制温室气体核算技术指南》以及生命周期评价(LCA)方法,构建酿酒厂污水处理碳排放定量... 酿酒过程中会产生大量富含有机污染物的废水,目前对酿酒行业污水处理过程中温室气体排放水平的认识尚不清楚。结合《城镇污水处理厂污染物去除协同控制温室气体核算技术指南》以及生命周期评价(LCA)方法,构建酿酒厂污水处理碳排放定量分析模型,对比了传统工艺和厌氧微生物在线培养技术(IBB)协同鸟粪石脱氮除磷(MAP)工艺在酿酒污水处理过程中的温室气体排放。结果表明,IBB+MAP工艺处理1 t废水的净碳排放量为-46.8 kg CO_(2)eq,其碳减排效益与传统工艺相比提高50.9%。另外,经济效益分析表明,IBB+MAP工艺带来的经济收益约为2.76元/t污水,可有效降低污水处理的运营负担。 展开更多
关键词 酿酒厂 厌氧微生物在线培养技术 鸟粪石脱氮除磷 温室气体排放 生命周期评价
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Ecosystem services of coastal sand dunes saw from the aspect of Sake breweries in Chiba Prefecture, Japan: A comparison of coastal and inland areas 被引量:1
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作者 Korehisa Kaneko Keiko Oshida Hajime Matsushima 《Open Journal of Ecology》 2013年第1期48-52,共5页
In this report, we reviewed the differences in the ecosystem services of coastal and inland areas surrounding 39 Sake breweries in Chiba Prefecture by investigating environmental variables (e.g., location, altitude, s... In this report, we reviewed the differences in the ecosystem services of coastal and inland areas surrounding 39 Sake breweries in Chiba Prefecture by investigating environmental variables (e.g., location, altitude, soil, and hardness of preparation water). The Sake breweries were located in three distinct environments: the coastal vicinity, the river plains region, and the plateau/ mountainous region. The hardness of the preparation water and the soil types in the coastal vicinity were compared with those of the river plains and the plateau/mountainous region. Strong hard and hard water sources were observed in 70% or more of the breweries in the coastal vicinity, and sand dune regosol, coarse particle brown lowland soil, and coarse particle grey soil were more prevalent along the coast than inland. Most of the Sake brewery wells in the coastal vicinity were approximately 5 - 10 munderground, and there were no great differences in the number of Sake breweries in each well depth class in the river plains and the plateau/mountains region. We analysed environmental factors (distance from the sea, soil type, water hardness and preparation water collection depth) using a principal component analysis. This analysis revealed the existence of three main environments: the coastal vicinity, the river plains and the plateau/mountainous region. We conclude that the decrease in altitude between the inland Sake breweries and those along the coast is accompanied by a corresponding increase in the hardness of preparation water (from soft water to strong hard or hard water) and shifts in soil composition from gley soil, grey lowland soil, brown forest soil, and andosol to sand dune regosol, coarse particle brown lowland soil, and coarse particle grey soil. 展开更多
关键词 ECOSYSTEM Service Sake brewery FRESHWATER FRESHWATER Layer Soil Hardness
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A pilot scale trickling filter with pebble gravel as media and its performance to remove chemical oxygen demand from synthetic brewery wastewater
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作者 Haimanot HABTE LEMJI Hartmut ECKST DT 《Journal of Zhejiang University-Science B(Biomedicine & Biotechnology)》 SCIE CAS CSCD 2013年第10期924-933,共10页
Evaluating the performance of a biotrickling filter for the treatment of wastewaters produced by a company manufacturing beer was the aim of this study.A pilot scale trickling filter filled with gravel was used as the... Evaluating the performance of a biotrickling filter for the treatment of wastewaters produced by a company manufacturing beer was the aim of this study.A pilot scale trickling filter filled with gravel was used as the experimental biofilter.Pilot scale plant experiments were made to evaluate the performance of the trickling filter aerobic and anaerobic biofilm systems for removal of chemical oxygen demand(COD) and nutrients from synthetic brewery wastewater.Performance evaluation data of the trickling filter were generated under different experimental conditions.The trickling filter had an average efficiency of(86.81±6.95)% as the hydraulic loading rate increased from 4.0 to 6.4 m3/(m2·d).Various COD concentrations were used to adjust organic loading rates from 1.5 to 4.5 kg COD/(m3·d).An average COD removal efficiency of(85.10±6.40)% was achieved in all wastewater concentrations at a hydraulic loading of 6.4 m3/(m2·d).The results lead to a design organic load of 1.5 kg COD/(m3·d) to reach an effluent COD in the range of 50–120 mg/L.As can be concluded from the results of this study,organic substances in brewery wastewater can be handled in a cost-effective and environmentally friendly manner using the gravel-filled trickling filter. 展开更多
关键词 BIODEGRADATION Pilot scale trickling filter Aerobic treatment brewery wastewater Chemical oxygen demand(COD) Trickling filter performance
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Parametric Response Evaluation for Xanthosoma spp. Induced Coag-Flocculation of Brewery Effluent
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作者 Bernard Ibezimako Okolo Patrick Chukwudi Nnaji +2 位作者 Matthew Chukwudi Menkiti Victor Ifeanyi Ugonabo Okechukwu Dominic Onukwuli 《Green and Sustainable Chemistry》 2014年第1期7-14,共8页
This paper presents the kinetic and functional parametric behavior of cocoyam coagulant (CYC) in respect of pH and time variation in brewery effluent at room temperature. The study employed standard nephelometric jar ... This paper presents the kinetic and functional parametric behavior of cocoyam coagulant (CYC) in respect of pH and time variation in brewery effluent at room temperature. The study employed standard nephelometric jar test while CYC production was based on method reported by Ndabigengesere. Coag-flocculation parameter such as order of reaction α, rate constant K, coagulation period, τ1/2 etc. were determined. Maximum parameter values are recorded at K of 6 × 10-1 L/mg·min;dosage of 200 mg/L, pH 8 and τ1/2 of 0.00146 min while the minimum values are recorded at 3 × 10-7 L/mg, dosage of 100 mg/L, pH 10 and τ1/2 of 20.4 min. The maximum coag-flocculation efficiency E (%) obtained was 92.28, thus establishing CYC as a potential effective coag-flocculaant. 展开更多
关键词 Cocoyam brewery EFFLUENT Coag-Flocculation Xanthosoma spp. Perikinetic
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Optimal Evaluation of Coag-Flocculation Factors for Alum-Brewery Effluent System by Response Surface Methodology
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作者 M.C. Menkiti M.C. Aneke +2 位作者 E.B. Ogbuene O.D. Onukwuli E.O. Ekumankama 《Journal of Minerals and Materials Characterization and Engineering》 2012年第5期543-558,共16页
This work investigates coag-flocculation optimization treatment of alum-brewery effluent system via response surface methodology (RSM). To minimize suspended and dissolved particles (SDP), experiments were carried out... This work investigates coag-flocculation optimization treatment of alum-brewery effluent system via response surface methodology (RSM). To minimize suspended and dissolved particles (SDP), experiments were carried out using nephelometric jar test and 23-factorial design with three star-points, six-center-points and two replications. A central composite design, which is the standard design of RSM, was used to evaluate the effects and interactions of three major factors (coagulation pH, coagulant dosage, settling time) on the treatment efficiency. Multivariable quadratic model developed for the response studied indicates the optimum conditions to be 9, 500mg/l and 20minutes for coagulation pH, coagulant dosage and settling time, respectively. At optimum, the SDP was reduced from 10831.490mg/l to 801.451mg/l, representing 92.601% removal efficiency. RSM has demonstrated to be appropriate approach for the optimization of the coag-flocculation process by statistical evaluation. 展开更多
关键词 Coag-flocculation brewery EFFLUENT ALUM Response surface methodology CENTRAL composite design
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Application of Single Angle Turbidimetry on Coag-Flocculation Effect of <i>Detarium microcarpum</i>Seed in Brewery Effluent
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作者 Bernard Ibezim Okolo Patrick Chukwudi Nnaji +2 位作者 Matthew Chukwudi Menkiti Victor Ifeanyi Ugonabo Okechukwu Dominic Onukwuli 《Materials Sciences and Applications》 2014年第6期416-429,共14页
Coagulation-flocculation is a proven technique for the removal of suspended solids in wastewater, through the application of single angle turbidimetric measurement. Through this measurement, the coag-flocculation kine... Coagulation-flocculation is a proven technique for the removal of suspended solids in wastewater, through the application of single angle turbidimetric measurement. Through this measurement, the coag-flocculation kinetics and functional parameters behavior of Detarium microcarpumin brewery effluent with respect to pH, dosage and time were followed at room temperature. Process parameters such as order of reaction α, rate constant (K), coagulation period τ1/2 etc were determined. Results indicated that reaction order, rate constant, period, pH and dosage recorded optimum values at 2, 1.8 × 10-2 L/mg.min, 0.152 min, 4 and 100 mg/L, respectively. Maximum efficiency recorded was 96.07% at 30 min. Detarium microcarpum has shown potential as an effective bio-coagulant for the removal of turbidity from brewery effluent. 展开更多
关键词 Detarium microcarpum COAGULATION-FLOCCULATION brewery EFFLUENT TURBIDIMETRY
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