Granule size distribution of wheat starch is an important characteristic that can affect its chemical composition and functionality. Two types of wheat cultivars, the hard and soft wheat cultivars, grown at Tai＇an Ex...Granule size distribution of wheat starch is an important characteristic that can affect its chemical composition and functionality. Two types of wheat cultivars, the hard and soft wheat cultivars, grown at Tai＇an Experimental Station of Shandong Agricultural University, Taian, Shandong, China, were examined in this study. The granule size distribution and amylose contents in wheat grains were studied and compared, and relationships between the properties were identified. A clear bimodal distribution of granule size was shown in all wheat cultivars. Volume distribution of starch granules shows the typical bimodal with peak values in the ranges of 5.6-6.1μm and 20.7-24.9μm, respectively. Also, granule surface area distribution was bimodal with peak values in the ranges of 2.4-3.2μm and 20.7-24.9μm, respectively. Number distribution of granules was a typical population with a peak value in the range of 0.54-1.05μm. Contributions from the granules 〈 2.8μm and 〈 9.9μm to the total volume were in the ranges of 94.2-95.1% and 99.7-99.9% of total number, respectively. Proportions of granules〈2.8μm, 2.8-9.9μm, 9.9-22.8μm, and 22.8-42.8μm were in the ranges of 12.9-14.3%, 28.4-31.1%, 33.5-35.6%, and 19.7-22.7% for hard wheat, and 10.3-13.9%, 26.6-28.1%, 32.7-34.6%, and 24.2-27% for soft wheat. Hard wheat had greater B-type granules （ 〈 9.9μm）, and had fewer granules of 22.8-42.8μm than soft wheat. Amylose content was positively related to volume percentage of granules 22.8-42.8μm, and negatively related to volume percentage of granules 2.8-22.8μm.展开更多
During winter wheat production, aphids need to be controlled with pesticides for the entire growth period. Controlled-release technology has been regarded as an alternative method for the improvement of pesticide effi...During winter wheat production, aphids need to be controlled with pesticides for the entire growth period. Controlled-release technology has been regarded as an alternative method for the improvement of pesticide efficiency. This study investigated two types of imidacloprid controlled-release granule (CR-GR): 2% imidacloprid CR-GR and 0.2% imidacloprid pesticide-fertilizer controlled-release granule (PF-CR-GR) when wheat was sown in winter. The release performance, utilization rate, terminal residues in edible parts, control effect on aphids, and achieved winter wheat yield were evaluated for both laboratory experiments and field application. Imidacloprid PF-CR-GR released more quickly in aqueous medium than CR-GR because of its good water solubility. After CR-GR treatments, the concentrations in wheat roots and soil were similar throughout the entire sampling period, and the concentrations in shoots were about 10–20% of those in roots. Imidacloprid was better absorbed when CR-GR was used as root treatment, compared with foliar treatment. Field application showed that imidacloprid CR-GR and PF-CR-GR controlled aphids throughout the entire growth period of winter wheat and improved the wheat yield. These findings identified application of imidacloprid CR-GR and PF-CR-GR on winter wheat as an effective way to enhance the pesticide utilization rate and ensure adequate yield. This paper provides a theoretical basis for the scientific use of pesticides and guides scientific pesticide application.展开更多
基金the National Key Technologies R&D Program for High-Yielding of Food Crops,China(2006BAD02A09)the Program for Changjiang Scholars and Innovative Research Team in University,Ministry of Education(IRT0635)the Academy Doctoral Subject Scientific Research Foundation,Ministry of Education,China(20060434006)
文摘Granule size distribution of wheat starch is an important characteristic that can affect its chemical composition and functionality. Two types of wheat cultivars, the hard and soft wheat cultivars, grown at Tai＇an Experimental Station of Shandong Agricultural University, Taian, Shandong, China, were examined in this study. The granule size distribution and amylose contents in wheat grains were studied and compared, and relationships between the properties were identified. A clear bimodal distribution of granule size was shown in all wheat cultivars. Volume distribution of starch granules shows the typical bimodal with peak values in the ranges of 5.6-6.1μm and 20.7-24.9μm, respectively. Also, granule surface area distribution was bimodal with peak values in the ranges of 2.4-3.2μm and 20.7-24.9μm, respectively. Number distribution of granules was a typical population with a peak value in the range of 0.54-1.05μm. Contributions from the granules 〈 2.8μm and 〈 9.9μm to the total volume were in the ranges of 94.2-95.1% and 99.7-99.9% of total number, respectively. Proportions of granules〈2.8μm, 2.8-9.9μm, 9.9-22.8μm, and 22.8-42.8μm were in the ranges of 12.9-14.3%, 28.4-31.1%, 33.5-35.6%, and 19.7-22.7% for hard wheat, and 10.3-13.9%, 26.6-28.1%, 32.7-34.6%, and 24.2-27% for soft wheat. Hard wheat had greater B-type granules （ 〈 9.9μm）, and had fewer granules of 22.8-42.8μm than soft wheat. Amylose content was positively related to volume percentage of granules 22.8-42.8μm, and negatively related to volume percentage of granules 2.8-22.8μm.
基金This work was supported by the National Natural Science Foundation of China(31701828)the National Key R&D Program of China(2017YFD0200300).
文摘During winter wheat production, aphids need to be controlled with pesticides for the entire growth period. Controlled-release technology has been regarded as an alternative method for the improvement of pesticide efficiency. This study investigated two types of imidacloprid controlled-release granule (CR-GR): 2% imidacloprid CR-GR and 0.2% imidacloprid pesticide-fertilizer controlled-release granule (PF-CR-GR) when wheat was sown in winter. The release performance, utilization rate, terminal residues in edible parts, control effect on aphids, and achieved winter wheat yield were evaluated for both laboratory experiments and field application. Imidacloprid PF-CR-GR released more quickly in aqueous medium than CR-GR because of its good water solubility. After CR-GR treatments, the concentrations in wheat roots and soil were similar throughout the entire sampling period, and the concentrations in shoots were about 10–20% of those in roots. Imidacloprid was better absorbed when CR-GR was used as root treatment, compared with foliar treatment. Field application showed that imidacloprid CR-GR and PF-CR-GR controlled aphids throughout the entire growth period of winter wheat and improved the wheat yield. These findings identified application of imidacloprid CR-GR and PF-CR-GR on winter wheat as an effective way to enhance the pesticide utilization rate and ensure adequate yield. This paper provides a theoretical basis for the scientific use of pesticides and guides scientific pesticide application.
