The stochastic production function estimates of rice and maize in Senegal River Valley demonstrate the possibility to reach self-sufficiency of rice in Senegal. Nonetheless, its fulfillment requires many accompanying ...The stochastic production function estimates of rice and maize in Senegal River Valley demonstrate the possibility to reach self-sufficiency of rice in Senegal. Nonetheless, its fulfillment requires many accompanying measures in rice and maize production. These measures include all upstream and downstream activities related to agricultural production for their efficiency and sustainability in rice and maize production to maintain the country＇s comparative advantages and competitiveness. Then priorities should be given to agricultural infrastructure building, establishment of credit markets, and providing an easy access of production factors （e.g., improved land, fertilizers, improved and certified seeds, as well as agricultural machines）. Furthermore, policy makers should provide a larger incentive in terms of producer price to encourage farmers to increase considerably their outputs, thereby farmers face smaller risk of having non-sold outputs. And during an early harvesting period, appropriate policy measures are in need to prevent farmers from dumping their products under severe social and economic pressures such as children schooling and loan payment, etc展开更多
Studies carried out in the delta and the lower valley have demonstrated, through ethnobotanical surveys, the importance of the species Nymphaea lotus L. and Nymphaea micrantha Guill. et Perr in the diet. The seeds are...Studies carried out in the delta and the lower valley have demonstrated, through ethnobotanical surveys, the importance of the species Nymphaea lotus L. and Nymphaea micrantha Guill. et Perr in the diet. The seeds are used in food and pharmacopoeia with a good appreciation by the indigenous population, especially in the diet of diabetics. However, studies on their biochemical aspects are still very rare in the literature. It is for this reason that this study was conducted to gather useful scientific information to allow a better appreciation of the pharmacological potentialities of these seeds. To do so, seeds were collected in ponds, tributaries of the Senegal River, dried in the shade, and divided into three different batches: a batch of red seeds of N. lotus, a batch of black seeds of N. lotus, and a batch of seeds of N. micrantha. Chemical screening, tannin, flavonoid, and polyphenol assays as well as antioxidant power of the seeds were carried out according to official standard methods. The results obtained in the qualitative analysis showed the presence of a high quantity of tannins, total phenols, flavonoids, and alkaloids, as well as a lower quantity of cardiac glycosides and the absence of anthracene compounds and saponosides in the seeds. The assay showed that Tannins are the highest (38.118 ± 0.021 to 118.132 ± 0.034 mg EAT/g DM) followed by flavonoids (24.057 ± 0.113 to 31.970 ± 0.087 mg EC/g DM) and polyphenols which are the lowest (0.544 ± 0.054 to 1.955 ± 0.120 mg EAG/g DM). In addition, these seeds have a high antioxidant power with high inhibition percentages, ranging from 83.92% ± 1.40% to 87.67% ± 0.16%. The promotion of their consumption could thus have a positive impact on the health of the populations of the Senegal River valley.展开更多
文摘The stochastic production function estimates of rice and maize in Senegal River Valley demonstrate the possibility to reach self-sufficiency of rice in Senegal. Nonetheless, its fulfillment requires many accompanying measures in rice and maize production. These measures include all upstream and downstream activities related to agricultural production for their efficiency and sustainability in rice and maize production to maintain the country＇s comparative advantages and competitiveness. Then priorities should be given to agricultural infrastructure building, establishment of credit markets, and providing an easy access of production factors （e.g., improved land, fertilizers, improved and certified seeds, as well as agricultural machines）. Furthermore, policy makers should provide a larger incentive in terms of producer price to encourage farmers to increase considerably their outputs, thereby farmers face smaller risk of having non-sold outputs. And during an early harvesting period, appropriate policy measures are in need to prevent farmers from dumping their products under severe social and economic pressures such as children schooling and loan payment, etc
文摘Studies carried out in the delta and the lower valley have demonstrated, through ethnobotanical surveys, the importance of the species Nymphaea lotus L. and Nymphaea micrantha Guill. et Perr in the diet. The seeds are used in food and pharmacopoeia with a good appreciation by the indigenous population, especially in the diet of diabetics. However, studies on their biochemical aspects are still very rare in the literature. It is for this reason that this study was conducted to gather useful scientific information to allow a better appreciation of the pharmacological potentialities of these seeds. To do so, seeds were collected in ponds, tributaries of the Senegal River, dried in the shade, and divided into three different batches: a batch of red seeds of N. lotus, a batch of black seeds of N. lotus, and a batch of seeds of N. micrantha. Chemical screening, tannin, flavonoid, and polyphenol assays as well as antioxidant power of the seeds were carried out according to official standard methods. The results obtained in the qualitative analysis showed the presence of a high quantity of tannins, total phenols, flavonoids, and alkaloids, as well as a lower quantity of cardiac glycosides and the absence of anthracene compounds and saponosides in the seeds. The assay showed that Tannins are the highest (38.118 ± 0.021 to 118.132 ± 0.034 mg EAT/g DM) followed by flavonoids (24.057 ± 0.113 to 31.970 ± 0.087 mg EC/g DM) and polyphenols which are the lowest (0.544 ± 0.054 to 1.955 ± 0.120 mg EAG/g DM). In addition, these seeds have a high antioxidant power with high inhibition percentages, ranging from 83.92% ± 1.40% to 87.67% ± 0.16%. The promotion of their consumption could thus have a positive impact on the health of the populations of the Senegal River valley.
