This is a study of ancient man's diet by means of the isotopes ^13C and ^15N analysis method.A set of experiment conditions for N2 collection with the element analyser has been established through experiments, whi...This is a study of ancient man's diet by means of the isotopes ^13C and ^15N analysis method.A set of experiment conditions for N2 collection with the element analyser has been established through experiments, which brought initial results to the application of the method in archaeology. A preliminary analysis on the relative situation of ancient man's meat eating has been made for some archaeological sites, such as Inner-Mongolia Xinglongwa, Qinghai Shangsunjia and Xingjiang Yanbulake. It is the first example of this research.Meanwhile, results of ^13C analysis have also been acquired for the first time from a series of sites, including the Yin Ruins, Western Zhou Liulihe, Kayao culture Shangsunjia,Xinglongwa, and Zhejiang Hemudu. This froms a basis for studying the components of the then people's staple food.展开更多
A field experiment with four treatments and four replicates in a randomized complete block design was conducted at the Changwu Experimental Station in Changwu County, Shaanxi Province, of Northwest China from 1998 to ...A field experiment with four treatments and four replicates in a randomized complete block design was conducted at the Changwu Experimental Station in Changwu County, Shaanxi Province, of Northwest China from 1998 to 2002. The local cropping sequence of wheat, wheat-beans, maize, and wheat over the 4-year period was adopted. A micro-plot study using ^15N-lahelled fertilizer was carried out to determine the fate of applied N fertilizer in the first year. When N fertilizer was applied wheat （years 1, 2 and 4） and maize （year 3） grain yield increased significantly （P 〈 0.05） （〉 30%）, with no significant yield differences in normal rainfall years （Years 1, 2 and 3） for N application at the commonly application rate and at 2/3 of this rate. Grain yield of wheat varied greatly between years, mainly due to variation in annual rainfall. Results of ^15N studies on wheat showed that plants recovered 36.6%-38.4% of the N applied, the N remained in soll （0-40 cm） ranged from 29.2% to 33.6%, and unaccounted-for N was 29.5%-34.2%. The following crop （wheat） recovered 2.1%- 2.8% of the residual N from N applied to the previous wheat crop with recovery generally decreasing in the subsequent three crops （beans, maize and wheat）.展开更多
Biochar added to soil can improve crop growth through both direct and indirect effects, particularly in acidic, highly weathered soils in subtropical and tropical regions. However, the mechanisms of biochar improving ...Biochar added to soil can improve crop growth through both direct and indirect effects, particularly in acidic, highly weathered soils in subtropical and tropical regions. However, the mechanisms of biochar improving crop growth are not well understood. The objectives of this study were i) to determine the crop responses to biochar addition and ii) to understand the effect of biochar addition on N use efficiency. Seven acidic red soils varying in texture, p H, and soil nutrient were taken from southern China and subjected to four treatments: zero biochar and fertilizer as a control(CK), 10 g kg-1biochar(BC), NPK fertilizers(NPK), and 10 g kg-1biochar plus NPK fertilizers(BC+NPK).15N-labeled fertilizer was used as a tracer to assess N use efficiency. After a 46-d pot experiment,biochar addition increased soil p H and available P, and decreased soil exchangable Al3+, but did not impact soil availabe N and cation exchange capacity(P > 0.05). The N use efficiency and N retained in the soil were not significantly affected by biochar application except for the soil with the lowest available P(3.81 mg kg-1) and highest exchanageable Al3+(4.54 cmol kg-1). Greater maize biomass was observed in all soils amended with biochar compared to soils without biochar(BC vs. CK, BC+NPK vs. NPK). This agronomic effect was negatively related to the concentration of soil exchangeable Al3+(P < 0.1). The results of this study implied that the liming effect of biochar improved plant growth through alleviating Al toxicity and P deficiency, especially in poor acidic red soils.展开更多
文摘This is a study of ancient man's diet by means of the isotopes ^13C and ^15N analysis method.A set of experiment conditions for N2 collection with the element analyser has been established through experiments, which brought initial results to the application of the method in archaeology. A preliminary analysis on the relative situation of ancient man's meat eating has been made for some archaeological sites, such as Inner-Mongolia Xinglongwa, Qinghai Shangsunjia and Xingjiang Yanbulake. It is the first example of this research.Meanwhile, results of ^13C analysis have also been acquired for the first time from a series of sites, including the Yin Ruins, Western Zhou Liulihe, Kayao culture Shangsunjia,Xinglongwa, and Zhejiang Hemudu. This froms a basis for studying the components of the then people's staple food.
基金Project supported by the International Atom Energy Agency (IAEA) (NO. 302-D1-CRP-9986) and the National Basic Research Program of China (NO. 2005CB121102).
文摘A field experiment with four treatments and four replicates in a randomized complete block design was conducted at the Changwu Experimental Station in Changwu County, Shaanxi Province, of Northwest China from 1998 to 2002. The local cropping sequence of wheat, wheat-beans, maize, and wheat over the 4-year period was adopted. A micro-plot study using ^15N-lahelled fertilizer was carried out to determine the fate of applied N fertilizer in the first year. When N fertilizer was applied wheat （years 1, 2 and 4） and maize （year 3） grain yield increased significantly （P 〈 0.05） （〉 30%）, with no significant yield differences in normal rainfall years （Years 1, 2 and 3） for N application at the commonly application rate and at 2/3 of this rate. Grain yield of wheat varied greatly between years, mainly due to variation in annual rainfall. Results of ^15N studies on wheat showed that plants recovered 36.6%-38.4% of the N applied, the N remained in soll （0-40 cm） ranged from 29.2% to 33.6%, and unaccounted-for N was 29.5%-34.2%. The following crop （wheat） recovered 2.1%- 2.8% of the residual N from N applied to the previous wheat crop with recovery generally decreasing in the subsequent three crops （beans, maize and wheat）.
基金Supported by the National Key Technology R&D Program of China(No.2011BAD31B04)the National Natural Science Foundation of China(Nos.41371235 and 41171191)
文摘Biochar added to soil can improve crop growth through both direct and indirect effects, particularly in acidic, highly weathered soils in subtropical and tropical regions. However, the mechanisms of biochar improving crop growth are not well understood. The objectives of this study were i) to determine the crop responses to biochar addition and ii) to understand the effect of biochar addition on N use efficiency. Seven acidic red soils varying in texture, p H, and soil nutrient were taken from southern China and subjected to four treatments: zero biochar and fertilizer as a control(CK), 10 g kg-1biochar(BC), NPK fertilizers(NPK), and 10 g kg-1biochar plus NPK fertilizers(BC+NPK).15N-labeled fertilizer was used as a tracer to assess N use efficiency. After a 46-d pot experiment,biochar addition increased soil p H and available P, and decreased soil exchangable Al3+, but did not impact soil availabe N and cation exchange capacity(P > 0.05). The N use efficiency and N retained in the soil were not significantly affected by biochar application except for the soil with the lowest available P(3.81 mg kg-1) and highest exchanageable Al3+(4.54 cmol kg-1). Greater maize biomass was observed in all soils amended with biochar compared to soils without biochar(BC vs. CK, BC+NPK vs. NPK). This agronomic effect was negatively related to the concentration of soil exchangeable Al3+(P < 0.1). The results of this study implied that the liming effect of biochar improved plant growth through alleviating Al toxicity and P deficiency, especially in poor acidic red soils.
