After 90 days cultivation of five different plants (rye grass, lupin, buckwheat, rape and amaranth) in three soils (Yellowbrown soil, Paddy soil and Red soil), fresh soil samples were collected and inorganic phosphoru...After 90 days cultivation of five different plants (rye grass, lupin, buckwheat, rape and amaranth) in three soils (Yellowbrown soil, Paddy soil and Red soil), fresh soil samples were collected and inorganic phosphorus (Pi) fractions weremeasured before and after air-drying. The results clearly indicated that the total Pi and their composition differed significantlyamong soil types. The air-drying process increased the total Pi in yellow brown soil and in paddy soil, while decreased thatin red soil. The total Pi could vary to 70% of that before air-drying. The Pi forms in different soils changed to differentextent after air-drying. As to yellow brown soil, Al-P decreased, while O-P and Ca-P increased; as to paddy soil, Al-P andCa-P increased, while Fe-P and O-P remained; as to red soil, Al-P and Fe-P increased, Ca-P remained and O-P reducedobviously. Growth of different plants in soils had effects on Pi forms during the process of air-drying. Therefore, forchemical study of soil phosphorus, application of fresh soil samples can provide more reliable results.展开更多
运用空间代替时间的方法研究了25年生柳杉人工林(对照)采伐后形成的柳杉人工幼龄林、经济林、苗圃地、皆伐迹地、农耕地5种土地利用类型初期土壤有机碳含量和碳储量变化。结果表明,5种土地利用类型和对照的土壤有机碳含量和碳储量均随...运用空间代替时间的方法研究了25年生柳杉人工林(对照)采伐后形成的柳杉人工幼龄林、经济林、苗圃地、皆伐迹地、农耕地5种土地利用类型初期土壤有机碳含量和碳储量变化。结果表明,5种土地利用类型和对照的土壤有机碳含量和碳储量均随土层的加深而降低;除经济林外,苗圃地、柳杉人工幼龄林、农耕地和皆伐迹地的土壤平均有机碳含量分别比对照降低了10.8%,28.1%,37.8%,40.1%;5种不同土地利用类型土壤碳储量排序为:皆伐迹地(214.2±17.0 t C/hm2)>经济林(191.3±13.4 t C/hm2)>柳杉人工幼龄林(173.5±15.1t C/hm2)>苗圃地(171.9±9.2 t C/hm2)>农耕地(132.7±12.1 t C/hm2),分别比对照(272.9±21.8 t C/hm2)减少了21.5%,29.9%,36.4%,37.0%,51.4%。人工林采伐后形成的不同土地利用类型,土壤有机碳含量和碳储量减小的程度与采伐后紧接着采取的人为措施有关。展开更多
Decomposition of soil organic matter(SOM) is of importance for CO_2 exchange between soil and atmosphere and soil temperature and moisture are considered as two important factors controlling SOM decomposition. In this...Decomposition of soil organic matter(SOM) is of importance for CO_2 exchange between soil and atmosphere and soil temperature and moisture are considered as two important factors controlling SOM decomposition. In this study, soil samples were collected at 5 elevations ranging from 753 to 2 357 m on the Changbai Mountains in Northeast China, and incubated under different temperatures(5, 10, 15, 20, 25, and 30?C) and soil moisture levels(30%, 60%, and 90% of saturated soil moisture) to investigate the effects of both on SOM decomposition and its temperature sensitivity at different elevations. The results showed that incubation temperature(F = 1 425.10, P < 0.001), soil moisture(F = 1 327.65, P < 0.001), and elevation(F = 1 937.54, P < 0.001) all had significant influences on the decomposition rate of SOM. The significant effect of the interaction of incubation temperature and soil moisture on the SOM decomposition rate was observed at all the 5 sampling elevations(P < 0.001). A two-factor model that used temperature and moisture as variables fitted the SOM decomposition rate well(P < 0.001) and could explain 80%–93% of the variation of SOM decomposition rate at the 5 elevations. Temperature sensitivity of SOM decomposition, expressed as the change of SOM decomposition rate in response to a 10?C increase in temperature(Q_(10)), was significantly different among the different elevations(P < 0.01), but no apparent trend with elevation was discernible. In addition, soil moisture and incubation temperature both had great impacts on the Q_(10) value(P < 0.01), which increased significantly with increasing soil moisture or incubation temperature. Furthermore, the SOM decomposition rate was significantly related to soil total Gram-positive bacteria(R^2= 0.33, P < 0.01) and total Gram-negative bacteria(R^2= 0.58, P < 0.001). These findings highlight the importance of soil moisture to SOM decomposition and its Q_(10) value,which needs to be emphasized under warming climate scenarios.展开更多
文摘After 90 days cultivation of five different plants (rye grass, lupin, buckwheat, rape and amaranth) in three soils (Yellowbrown soil, Paddy soil and Red soil), fresh soil samples were collected and inorganic phosphorus (Pi) fractions weremeasured before and after air-drying. The results clearly indicated that the total Pi and their composition differed significantlyamong soil types. The air-drying process increased the total Pi in yellow brown soil and in paddy soil, while decreased thatin red soil. The total Pi could vary to 70% of that before air-drying. The Pi forms in different soils changed to differentextent after air-drying. As to yellow brown soil, Al-P decreased, while O-P and Ca-P increased; as to paddy soil, Al-P andCa-P increased, while Fe-P and O-P remained; as to red soil, Al-P and Fe-P increased, Ca-P remained and O-P reducedobviously. Growth of different plants in soils had effects on Pi forms during the process of air-drying. Therefore, forchemical study of soil phosphorus, application of fresh soil samples can provide more reliable results.
文摘运用空间代替时间的方法研究了25年生柳杉人工林(对照)采伐后形成的柳杉人工幼龄林、经济林、苗圃地、皆伐迹地、农耕地5种土地利用类型初期土壤有机碳含量和碳储量变化。结果表明,5种土地利用类型和对照的土壤有机碳含量和碳储量均随土层的加深而降低;除经济林外,苗圃地、柳杉人工幼龄林、农耕地和皆伐迹地的土壤平均有机碳含量分别比对照降低了10.8%,28.1%,37.8%,40.1%;5种不同土地利用类型土壤碳储量排序为:皆伐迹地(214.2±17.0 t C/hm2)>经济林(191.3±13.4 t C/hm2)>柳杉人工幼龄林(173.5±15.1t C/hm2)>苗圃地(171.9±9.2 t C/hm2)>农耕地(132.7±12.1 t C/hm2),分别比对照(272.9±21.8 t C/hm2)减少了21.5%,29.9%,36.4%,37.0%,51.4%。人工林采伐后形成的不同土地利用类型,土壤有机碳含量和碳储量减小的程度与采伐后紧接着采取的人为措施有关。
基金supported by the National Natural Science Foundation of China(No.31290221)the Strategic Priority Research Program of Chinese Academy of Sciences(No.XDA05050601)the Program for “Kezhen” Distinguished Talents in the Institute of Geographic Sciences and Natural Resources Research,Chinese Academy of Sciences(No.2013RC102)
文摘Decomposition of soil organic matter(SOM) is of importance for CO_2 exchange between soil and atmosphere and soil temperature and moisture are considered as two important factors controlling SOM decomposition. In this study, soil samples were collected at 5 elevations ranging from 753 to 2 357 m on the Changbai Mountains in Northeast China, and incubated under different temperatures(5, 10, 15, 20, 25, and 30?C) and soil moisture levels(30%, 60%, and 90% of saturated soil moisture) to investigate the effects of both on SOM decomposition and its temperature sensitivity at different elevations. The results showed that incubation temperature(F = 1 425.10, P < 0.001), soil moisture(F = 1 327.65, P < 0.001), and elevation(F = 1 937.54, P < 0.001) all had significant influences on the decomposition rate of SOM. The significant effect of the interaction of incubation temperature and soil moisture on the SOM decomposition rate was observed at all the 5 sampling elevations(P < 0.001). A two-factor model that used temperature and moisture as variables fitted the SOM decomposition rate well(P < 0.001) and could explain 80%–93% of the variation of SOM decomposition rate at the 5 elevations. Temperature sensitivity of SOM decomposition, expressed as the change of SOM decomposition rate in response to a 10?C increase in temperature(Q_(10)), was significantly different among the different elevations(P < 0.01), but no apparent trend with elevation was discernible. In addition, soil moisture and incubation temperature both had great impacts on the Q_(10) value(P < 0.01), which increased significantly with increasing soil moisture or incubation temperature. Furthermore, the SOM decomposition rate was significantly related to soil total Gram-positive bacteria(R^2= 0.33, P < 0.01) and total Gram-negative bacteria(R^2= 0.58, P < 0.001). These findings highlight the importance of soil moisture to SOM decomposition and its Q_(10) value,which needs to be emphasized under warming climate scenarios.
