A pot experiment was carried out by growing 29 different genotypes （Amaranthus spp.） of vegetable amaranth under low- （0.12 mg. kg-1） and middle- （0.40 mg · kg-1） cadmium （Cd） exposure. The result showed ...A pot experiment was carried out by growing 29 different genotypes （Amaranthus spp.） of vegetable amaranth under low- （0.12 mg. kg-1） and middle- （0.40 mg · kg-1） cadmium （Cd） exposure. The result showed that amaranth was vulnerable to cadmium （Cd） contamination in soil. Variations of Cd concentrations in both roots and edible parts among genotypes were significant （P 〈 0.001） in both treatments. Cd concentrations in edible parts of the tested genotypes grown under low- and middle-Cd levels were significantly correlated （p 〈 0.01）, implying that Cd- accumulating property of amaranth is genotype-dependent. Differences in Cd chemical forms between cv. Nanxing- dayemashixian （cv. Nan）, a selected typical pollution-safe cultivar （Cd-PSC）, and cv. Pennongjianyexian （cv. Pen）, a selected typical non-Cd-PSC, under different Cd exposure conditions were compared. It was found that the alternation of Cd in FNaC1 （Cd form extracted by 1 mol.L-1NaC1） may be a key factor in regulating Cd accumulation of different amaranth genotypes and that the protein-binding Cd is considered to be associated with Cd translocation. The results indicated that amaranth is capable of enduring high level of Cd pollution when grown as vegetable crop, and accordingly, consuming vegetable amaranth would bring high health risk. Therefore, adopting Cd-PSC strategy would help reducing the risk of Cd pollution in amaranth. In this study, cv. Nan was identified as a Cd-PSC and recommended to be applied production practice.展开更多
A new kind of thermosyphon heat sink has been studied and developed, its performance being measured.It was found that a remarkable boiling delay phenomenon occurs during its work. The phenomenon is described and expla...A new kind of thermosyphon heat sink has been studied and developed, its performance being measured.It was found that a remarkable boiling delay phenomenon occurs during its work. The phenomenon is described and explained and its effects on thermoresistance performance at both steady and transient states are discussed. The thermoresistance of this sink is found to be 0.029°C/W at air velocity 5m/s.This heat sink will satisfy the needs of cooling rectifier diodes and thyristors of rated currents up to 1000 amperes.展开更多
文摘A pot experiment was carried out by growing 29 different genotypes （Amaranthus spp.） of vegetable amaranth under low- （0.12 mg. kg-1） and middle- （0.40 mg · kg-1） cadmium （Cd） exposure. The result showed that amaranth was vulnerable to cadmium （Cd） contamination in soil. Variations of Cd concentrations in both roots and edible parts among genotypes were significant （P 〈 0.001） in both treatments. Cd concentrations in edible parts of the tested genotypes grown under low- and middle-Cd levels were significantly correlated （p 〈 0.01）, implying that Cd- accumulating property of amaranth is genotype-dependent. Differences in Cd chemical forms between cv. Nanxing- dayemashixian （cv. Nan）, a selected typical pollution-safe cultivar （Cd-PSC）, and cv. Pennongjianyexian （cv. Pen）, a selected typical non-Cd-PSC, under different Cd exposure conditions were compared. It was found that the alternation of Cd in FNaC1 （Cd form extracted by 1 mol.L-1NaC1） may be a key factor in regulating Cd accumulation of different amaranth genotypes and that the protein-binding Cd is considered to be associated with Cd translocation. The results indicated that amaranth is capable of enduring high level of Cd pollution when grown as vegetable crop, and accordingly, consuming vegetable amaranth would bring high health risk. Therefore, adopting Cd-PSC strategy would help reducing the risk of Cd pollution in amaranth. In this study, cv. Nan was identified as a Cd-PSC and recommended to be applied production practice.
文摘A new kind of thermosyphon heat sink has been studied and developed, its performance being measured.It was found that a remarkable boiling delay phenomenon occurs during its work. The phenomenon is described and explained and its effects on thermoresistance performance at both steady and transient states are discussed. The thermoresistance of this sink is found to be 0.029°C/W at air velocity 5m/s.This heat sink will satisfy the needs of cooling rectifier diodes and thyristors of rated currents up to 1000 amperes.
