Three-year investigation was conducted to demonstrate the mechanism of reduction of soybean yield aroused by continuous and every second year cropping. Compared to normal cropping, there are many unfavorable changes i...Three-year investigation was conducted to demonstrate the mechanism of reduction of soybean yield aroused by continuous and every second year cropping. Compared to normal cropping, there are many unfavorable changes in some major elements of soybean plant and soil environment. Chloropyll content was lower. Phosphorous content of soybean plant was decreased seriously. Potassium content was lower while calcium content was higher. Magnesium content was wot affected and decreased in susceptive varieties. Some deseases and insects of soybean under continuous and wery second year cropping conditions became serious as continuous years prolonged. Organic matter content tended to go down from normal rotation to continuous cropping. Amount of bacteria and antinomyces decreased while amount of fungi increased. The development of symbiotic nitrogen fixation system wsa deteriorated.展开更多
文摘Three-year investigation was conducted to demonstrate the mechanism of reduction of soybean yield aroused by continuous and every second year cropping. Compared to normal cropping, there are many unfavorable changes in some major elements of soybean plant and soil environment. Chloropyll content was lower. Phosphorous content of soybean plant was decreased seriously. Potassium content was lower while calcium content was higher. Magnesium content was wot affected and decreased in susceptive varieties. Some deseases and insects of soybean under continuous and wery second year cropping conditions became serious as continuous years prolonged. Organic matter content tended to go down from normal rotation to continuous cropping. Amount of bacteria and antinomyces decreased while amount of fungi increased. The development of symbiotic nitrogen fixation system wsa deteriorated.
