摘要
抗战胜利后,国统区军粮研究一度被国民党军方所主导:军政部在1945年设计了庞大的全国粮秣厂建厂计划,预计能维持数百万军队的粮食供应;联勤总部也计划将日本的陆军粮秣本厂全部搬迁到上海组建第一粮秣厂。但是随着国防部在1946年的建立,军粮研究开始被作为综合性的国防科学加以推广。为了补充匮乏的科研经费,北京大学农学院院长俞大绂提出在该机构内创办大型的军粮制造研究所,希望得到国防部的资助。虽然,国防部未能支持这一设想,但依然委派北大参与指定的军粮研究项目。从军方主导到大学参与的过程,预示着中国军事大工业时代的到来。
After the victory of the War of Resistance against Japan,research on military ration was once dominated by the military.The Ministry of Military Affairs designed a network of national supply factories in 1945,which was expected to be able to provide rations for millions of soldiers;the Combined Logistics Command also had plans to relocate the Japanese military food factory in Tokyo to Shanghai to form the First National Supply Factory.However,with the establishment of the Ministry of National Defense in 1946,field ration research was promoted as a comprehensive science of national defense.In order to supplement the scarce funding for scientific research,Yu Dafang,Dean of the School of Agriculture of Peking University,proposed to establish a large-scale military ration manufacturing research institute in their school,hoping to receive funding from the Ministry of National Defense.Although the Ministry of National Defense failed to support this idea,it still appointed Peking University to participate in the designated research project.The process from military monopoly to university participation heralds the arrival of China’s big military industry era.
出处
《医疗社会史研究》
2022年第1期257-274,328,共19页
Journal of Social History of Medicine and Health
基金
国家社会科学基金项目“中医在朝鲜半岛本土化的历史与现状研究”(项目编号:2018VJX064)的资助
